"These wings were my mom's recipe, and she served them hot as a main dish, but my dad loved them cold. I like to serve them as an appetizer, hot or cold," says Marie Schnerch of Winnipeg, Manitoba.
Provided by Taste of Home
Categories Appetizers
Time 50m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Cut chicken wings into three sections; discard wing tip sections. Brush wings with ketchup; coat with flour. Place in a shallow baking pan coated with cooking spray. Bake, uncovered, at 350° for 20 minutes. , In a small bowl, combine the remaining ingredients. Brush some of the mixture over wings. Bake 15-20 minutes longer or until chicken juices run clear, basting frequently with remaining orange juice mixture.
Nutrition Facts : Calories 533 calories, Fat 22g fat (6g saturated fat), Cholesterol 92mg cholesterol, Sodium 586mg sodium, Carbohydrate 51g carbohydrate (20g sugars, Fiber 1g fiber), Protein 33g protein.
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Blessing Aguh
[email protected]I can't wait to try this recipe!
Arjmher Shula
[email protected]This recipe is definitely a keeper. I'll be making it again and again.
Lambli Richard
[email protected]I would give this recipe a 3 out of 5 stars.
Zra Lewany
[email protected]Overall, I thought this recipe was just okay. I probably won't make it again.
Siyab Ahmed Seeya
[email protected]I would have liked more vegetables in the dish.
Rana hashir Rana hashir
[email protected]The sauce was a little too sweet for my taste.
Tamara Riziki
[email protected]I followed the recipe but my wings didn't turn out as crispy as I would have liked.
Matthew Yarbrough
[email protected]I'm not a big fan of chicken wings, but these were actually really good.
Zeejay derik
[email protected]These are the best chicken wings I've ever had!
Tony Rana
[email protected]These wings are so easy to make and they taste amazing. I will definitely be making them again.
moeez don
[email protected]I made these wings for my family and they loved them! Even my picky kids ate them without complaint.
Thad Eley
[email protected]I followed the recipe exactly and the wings turned out perfectly. They were so good that I ate them all in one sitting.
Shehzada Haseeb
[email protected]I've made these wings several times now and they're always a crowd-pleaser. The honey orange sauce is the perfect balance of sweet and tangy.
Felix Negron
[email protected]These honey orange chicken wings were a hit at my party! They were crispy, flavorful, and disappeared in minutes.