This recipe meets the three most important requirements I have for a recipe: easy, healthy, and kid approved! A woman my husband knows shared the directions for this moist, multi-grain bread with us.-Lisa Bedord, Power, Montana
Provided by Taste of Home
Time 55m
Yield 1 loaf (12 wedges).
Number Of Ingredients 11
Steps:
- In a small saucepan, bring water and 4-1/2 teaspoons butter just to a boil. In a small bowl, pour boiling liquid over oats. Add the applesauce, honey and salt. Let stand until mixture cools to 110°-115°, stirring occasionally., In a large bowl, dissolve yeast in warm water. Add the oatmeal mixture, egg, whole wheat flour and 1 cup all-purpose flour. Beat until smooth. Stir in enough remaining all-purpose flour to form a soft dough (dough will be sticky)., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down. Shape into an 8-in. round loaf on a greased baking sheet. Cover and let rise in a warm place until doubled, about 30 minutes., Melt remaining butter; brush over loaf. Bake at 375° for 25-30 minutes or until golden brown. Cool on wire rack.
Nutrition Facts : Calories 162 calories, Fat 3g fat (2g saturated fat), Cholesterol 23mg cholesterol, Sodium 219mg sodium, Carbohydrate 30g carbohydrate (7g sugars, Fiber 3g fiber), Protein 5g protein.
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Tuhin Molla
[email protected]This bread didn't rise as much as I expected. I'm not sure what I did wrong.
Imran Comilla
[email protected]This bread was a little too sweet for my taste. I think I'll try it again with less honey next time.
Mathayo Ezekiel
[email protected]I'm not a big fan of honey, but I really enjoyed this bread. The oats and yeast gave it a great flavor and texture. I'll definitely be making it again.
P M
[email protected]This bread is delicious! The honey and oats give it a wonderful flavor and texture. I love it toasted with butter and jam. It's also great for sandwiches.
Riaz Alie
[email protected]This bread is amazing! I'm so glad I found this recipe. It's so easy to make and it tastes so good. I've already made it twice and I'm planning on making it again next week.
Doreen Patterson
[email protected]I've made this bread several times now and it's always a hit. It's the perfect bread for breakfast, lunch, or dinner. I love the way the honey and oats make it so flavorful.
Gigi Rivas
[email protected]This bread is the perfect combination of sweet and savory. The honey and oats give it a delicious flavor, and the yeast makes it light and fluffy. I love it toasted with butter and jam.
seth mrdabzmcshatterbudder
[email protected]I'm not a baker, but this recipe was so easy to follow. My bread turned out beautifully and it tasted delicious. I'm definitely going to try more of your recipes.
Wajiha Kiran
[email protected]This bread is so easy to make and it always turns out perfect. I love the way the oats give it a little bit of crunch. It's the perfect bread for sandwiches or toast.
sanam kumar
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it. I'm definitely going to make it again for my next party.
Rehan rehan
[email protected]This honey oat yeast bread is a great way to start the day. It's hearty and filling, and the honey and oats give it a delicious flavor. I love toasting it and spreading it with butter or jam.
Aleksandra Marczak
[email protected]I followed the recipe exactly and my bread turned out perfectly. It was golden brown on the outside and fluffy on the inside. The flavor was amazing! I'm so glad I found this recipe.
Beauty salon Meyha Meyha hair cutting
[email protected]This bread is amazing! It's so easy to make and it tastes so good. I love the way the honey and oats complement each other. This is definitely my new favorite bread recipe.
risto mongoya
[email protected]I've been looking for a good honey oat yeast bread recipe for a while now, and this one is perfect! The bread is so soft and fluffy, and the oats and honey give it a delicious flavor. I'll definitely be making this again.
ram prasad Paudel
[email protected]This bread was easy to make and turned out beautifully. The only change I made was to add a little bit of cinnamon to the dough. It gave the bread a warm and inviting flavor.
Kelvin Kahira
[email protected]I'm not usually a fan of homemade bread, but this honey oat yeast bread changed my mind. The combination of honey and oats gave it a wonderful flavor and texture. I will definitely be making this again!
Precious Ilechukwu
[email protected]This honey oat yeast bread was a delight to make and even better to eat! The aroma filled my kitchen and my family couldn't wait to dig in. The crust was perfectly golden and the inside was soft and fluffy. This recipe is definitely a keeper!