HONEY OAT QUICK BREAD
Love this bread!!! I have been trying to eat 5 times a day (healthy food) and this bread fits perfectly into my plan. It is easy, quick to make, very moist and really tastes good! It is great on its own but would also be a wonderful accompaniment to soup. The recipe calls for mild or clover honey, but I used a stronger flavored honey with great results. From EatingWell magazine Jan 2007.
Provided by Mrs Goodall
Categories Quick Breads
Time 1h5m
Yield 12 slices
Number Of Ingredients 12
Steps:
- Position rack in middle of over and preheat to 375 degrees.
- Generously coat a 9 x 5 inch loaf pan with cooking spray.
- Sprinkle 1 Tablespoon oats in the pan, coating the sides and bottom with the oats.
- Thouroughly stir together whole-wheat flour, all-purpose flour, baking powder, baking soda and salt in a large bowl.
- Using a fork, beat together 1 cup of oats, yogurt, egg, oil and honey in a medium bowl until well blended.
- Stir in milk.
- Gently stir the yogurt mixture into the flour mixture just until thoroughly incoporated but not overmixed (excess mixing can cause toughening).
- Immedieatley scrape the batter into the pan, spreading evenly to the edges.
- Sprinkle the reserved 1 Tablespoon oats over the top of loaf.
- Bake the loaf until well browned on top and a toothpick inserted in the center comes out clean, 40 - 50 minutes. (It's normal for the top to crack).
- Let stand in the pan on a wire rack for 15 minutes. Run a table knife around and under the loaf to loosen it and turn it outo the rack.
- Let cool until barely warm, about 45 minutes.
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Firii Tekalign
[email protected]This is the best honey oat quick bread recipe I've ever tried. It's so easy to make and the results are amazing.
Faisal D'souza
[email protected]I've made this bread several times and it's always a hit. It's the perfect bread to serve for breakfast or brunch.
Brock Prescott
[email protected]This is one of my favorite quick bread recipes. It's so moist and flavorful.
Eric Osei
[email protected]I'm not a big fan of honey, but I loved this bread! The oats and spices really balance out the sweetness.
Zahid Hussain Bugti
[email protected]This bread is perfect for a quick and easy snack. It's also a great way to use up leftover oats.
John Killgo
[email protected]I made this bread for my breakfast this morning and it was delicious! I love the honey flavor and the oats give it a nice texture.
Solomon Yowat
[email protected]This bread is a keeper! It is so easy to make and it always turns out perfect.
Onyeka Madu
[email protected]I'm not a big baker, but this recipe was easy to follow and the bread turned out great! My family loved it.
selvia mousa
[email protected]This bread is so moist and flavorful. I love the combination of honey and oats.
Austin Modlin
[email protected]Great recipe! I made this bread for a potluck and it was a hit. Everyone loved it.
Lorvlie Desgraves
[email protected]This bread is delicious! The honey and oats give it a unique flavor that I really enjoyed. I also appreciated how easy it was to make. I'll definitely be adding this recipe to my regular rotation.
Manohar Gyan
[email protected]I made this bread for my family and they loved it! It was so easy to make and the ingredients are things I usually have on hand. I will definitely be making this again.
Sphesihle Cele
[email protected]This honey oat quick bread is a delightful treat! It has the perfect balance of sweetness from the honey and a nutty flavor from the oats. The texture is moist and fluffy, making it a great snack or breakfast option.