HONEY NUT-MARSHMALLOW BARS
Marshmallows, butter and organic honey nut cereal make an easy microwave treat. No baking is needed.
Provided by Betty Crocker Kitchens
Categories Snack
Time 40m
Yield 24
Number Of Ingredients 3
Steps:
- Butter bottom and sides of 13x9-inch pan.
- In large microwavable bowl, microwave marshmallows and butter uncovered on High about 2 minutes, stirring after every minute, until smooth.
- Immediately stir in cereal until evenly coated. Press in pan. Cool about 30 minutes or until firm. For bars, cut into 6 rows by 4 rows. Store loosely covered.
Nutrition Facts : Calories 80, Carbohydrate 15 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 Bar, Sodium 70 mg, Sugar 8 g, TransFat 0 g
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shovakar aryal
[email protected]These bars were a bit too difficult to make. I think I might have needed to find an easier recipe.
Coz Brown
[email protected]These bars were a bit too time-consuming to make. I think I might have needed to find a simpler recipe.
Vincentpeter Samai
[email protected]These bars were a bit too expensive to make. I think I might have needed to use cheaper ingredients.
MalikMusadiq Nawaz
[email protected]These bars were a bit too bland for my taste. I think I might have needed to add a little more salt.
Arturs Eglitis
[email protected]These bars were a bit too sticky for my taste. I think I might have needed to use a little less honey.
John Roger Lee
[email protected]These bars were a bit too soft for my taste. I think I might have needed to cook them for a little longer.
Myah Ortega
[email protected]These bars were a little too crumbly for my taste. I think I might have needed to add a little more butter to the crust.
Deniece Watson
[email protected]I had some trouble getting the bars to set properly. I think I might have needed to cook the sugar mixture for a little longer.
Haris Ramzan
[email protected]These bars are a bit too sweet for my taste, but I think they would be perfect for people who like really sweet desserts.
Jihan Muiz
[email protected]I love that these bars are no-bake. It's so nice to be able to make a dessert without having to turn on the oven.
Tracy Nelson
[email protected]These bars are a great make-ahead dessert. I can make them a day or two ahead of time and they're still just as delicious.
md ashikul hasan
[email protected]These bars are so versatile. I've made them with different kinds of nuts and marshmallows, and they've always turned out great.
Seewa Poriyar
[email protected]I love how easy these bars are to make. I can just throw everything in a bowl and mix it up. No need for any fancy equipment.
Noman Rashidi
[email protected]These bars are the perfect combination of sweet and salty. The honey and marshmallows give them a sweet flavor, while the nuts add a nice salty crunch.
Bibek Lama
[email protected]I made these bars for a bake sale and they were a huge success. Everyone loved them and I sold out in no time.
Chuck Prince
[email protected]My kids loved these bars! They were so excited to help me make them and they gobbled them up in no time.
Kevin Stewart
[email protected]These bars are so delicious and easy to make. I love that I can use whatever nuts and marshmallows I have on hand.
Ayoub Al louzi
[email protected]I've made these bars several times now and they always turn out perfect. They're the perfect sweet treat for any occasion.
Kathy Beko
[email protected]These honey nut marshmallow bars were a huge hit at my party! They were so easy to make and everyone loved them.