HONEY NUT FRUIT MUFFINS
These amazing muffins have no eggs, yeast, or white sugar in them and are pretty low fat. They are very moist and I always get compliments whenever I make them. Plus they make an awesome breakfast! Can be served with cottage cheese mixed with honey.
Provided by Amanda
Categories Bread Quick Bread Recipes Muffin Recipes
Time 55m
Yield 18
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease 18 muffin cups, or line with papers.
- Mix the water, honey, dates, and baking soda together in a saucepan, and bring to a boil. Reduce heat to a simmer, and cook until the dates are soft, about 2 minutes. Remove from heat, and allow to cool. When cool, pour the mixture into a mixing bowl, and combine with orange juice and zest, shredded apples, grapes, cinnamon, and walnuts; stir to combine. Mix in the flour, and spoon the batter into the prepared muffin cups.
- Bake until set and golden brown on top, 25 to 30 minutes.
Nutrition Facts : Calories 163.4 calories, Carbohydrate 34.3 g, Fat 2.4 g, Fiber 2 g, Protein 2.9 g, SaturatedFat 0.3 g, Sodium 335.9 mg, Sugar 16.9 g
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Suman Khakurel
[email protected]These muffins are way too sweet for my taste. I think I'll reduce the amount of honey next time.
Pachu Rocks media
[email protected]I'm not sure what I did wrong, but my muffins turned out dry and crumbly. I'm going to try again using a different recipe.
kierra aiken
[email protected]I made these muffins for a bake sale and they sold out in minutes. Everyone loved them!
zimbonge zintonga
[email protected]These muffins are a great way to use up leftover fruit. I love adding berries, bananas, or apples.
Injoy all
[email protected]I've made these muffins several times now, and they're always a hit. They're the perfect grab-and-go breakfast or snack.
Nadeem Naz
[email protected]These muffins are so easy to make, and they're always a crowd-pleaser. I love that I can use whatever nuts and fruit I have on hand.
rana sameer
[email protected]I followed the recipe exactly and the muffins turned out perfect. They're light and fluffy, with a delicious honey flavor.
Carol Beard
[email protected]I'm not a big fan of muffins, but these were really good. The honey and nuts gave them a nice flavor.
lucky akter
[email protected]I made these muffins for my family and they were a hit! Everyone loved them.
Imran Shahzad
[email protected]These muffins are absolutely delicious! I love the combination of honey, nuts, and fruit. They're also really easy to make, which is a huge bonus.