HONEY NUT CHICKEN STRIPS
This recipe evolved out of a need one evening. My son wanted chicken strips for dinner, but, alas, I didn't have any on hand. So, to the pantry I went and discovered I did indeed have the ingredients to put together a yummy sweet & salty coating for chicken breasts. Voila, these honey nut chicken strips were born!
Provided by Melissa Sperka
Categories Other Snacks
Time 35m
Number Of Ingredients 7
Steps:
- 1. Preheat the oven to 375 degrees and line a baking sheet with aluminum foil. Spray the foil with cooking spray and set aside. Crush the cereal and french fried onions together. Cut the chicken breasts into strips, making sure to keep the strips as uniform as possible in size. I actually prefer to do this when the chicken is slightly frozen. After cutting, and for easy clean-up, I lay the chicken strips on a piece of aluminum foil.
- 2. Season the chicken strips with salt and pepper. Pour 2/3 cup of honey mustard into a bowl. Using a pastry brush, brush each chicken strip with the honey mustard. Discard any remaining honey mustard after brushing the raw chicken. Pour the crushed cereal and french fried onions onto a plate, then roll each strip in the crumbs coating evenly on all sides.
- 3. Place the strips onto the prepared baking sheet and drizzle with melted butter/margarine. Sprinkle with paprika for a little color. Place the strips into the oven.
- 4. Bake at 375 degrees for 19-20 minutes or until golden and crispy. Serve with additional honey mustard on the side for dipping. Yield: 12-14 strips Cook's note: For appetizers, cut into bite sized chunks and bake for 14-15 minutes. Serve with toothpicks for easy dipping.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md:hasan Hawlader
hawladerm@hotmail.co.ukThis recipe is a lifesaver on busy weeknights. It's quick and easy to make, and my kids love it.
Shahzaib Gondal
gondal.s@gmail.comI've tried many honey nut chicken recipes, but this one is by far the best. It's easy to make and always a hit with my family and friends.
Khan Usama
khan_usama46@yahoo.comThis recipe is definitely a crowd-pleaser. I made it for a party and everyone loved it.
Malika Aden
malika.a@gmail.comI would have liked the sauce to be a bit thicker, but overall this recipe was very good.
Raja Sijad
raja-s23@hotmail.comThis recipe is a great way to use up leftover chicken. I made it with rotisserie chicken and it turned out great.
Valerie Brown
brown@hotmail.comI'm not a big fan of honey nut chicken, but this recipe was surprisingly good. The chicken was crispy and the sauce was flavorful.
Md Kollol
k.md@yahoo.comThis recipe is easy to follow and the results are delicious. I will definitely be making this again.
Twisted Queen
t-queen@yahoo.comI would definitely recommend this recipe to anyone who loves honey nut chicken.
Nicolas NUMBI
n-numbi@yahoo.comThis recipe is a keeper! I've made it several times and it's always a hit.
Faizangill
faizangill30@gmail.comThe chicken strips were a bit dry, but the sauce was delicious.
moin saeed
s-m6@yahoo.comI followed the recipe exactly and the chicken strips turned out perfectly. I will definitely be making this recipe again.
Ycash Gatlin
gatlin.y@hotmail.co.ukThese chicken strips were a bit too sweet for my taste, but my kids loved them.
Shopon Babu
shopon.babu@yahoo.comI'm not a huge fan of honey nut chicken, but this recipe changed my mind. The chicken was so flavorful and the sauce was the perfect balance of sweet and savory.
Felicia Clark
c.f@gmail.comThis is the best honey nut chicken strips recipe I've ever tried. The chicken is so crispy and the sauce is amazing.
Sebastian Evans
e-sebastian@yahoo.comI love this recipe because it's so versatile. I can serve the chicken strips with rice, noodles, or vegetables. I can also change up the sauce to make it more or less spicy.
Arvin Amiri
a.a@hotmail.co.ukThese honey nut chicken strips are the perfect appetizer or main course. They're easy to make and always a crowd-pleaser.
Glenda Masia
g.masia@gmail.comI made this recipe for a party and it was a huge success! Everyone loved the chicken strips and couldn't stop talking about how delicious they were.
Islam zindabad
i-z@yahoo.comThis honey nut chicken strips recipe was a hit with my family! The chicken was crispy and flavorful, and the honey nut sauce was the perfect combination of sweet and savory.