HONEY-NUT CHICKEN STIR-FRY
In Roswell, Georgia, Tammi McDonald combines honey, ginger and orange juice in a delightful sauce for sliced carrots, celery and strips of tender chicken. She tops off her delicious stir-fry with chopped peanuts for a fun crunch.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the first five ingredients until smooth; set aside. In a nonstick skillet or wok, stir-fry celery and carrots in 2 teaspoons oil until crisp-tender. Remove and keep warm. In the same skillet, stir-fry chicken in remaining oil until no longer pink. , Return vegetables to the pan. Stir orange juice mixture and gradually add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Sprinkle with nuts. Serve with rice if desired.
Nutrition Facts : Calories 348 calories, Fat 11g fat (1g saturated fat), Cholesterol 66mg cholesterol, Sodium 636mg sodium, Carbohydrate 34g carbohydrate (0 sugars, Fiber 3g fiber), Protein 30g protein. Diabetic Exchanges
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Basetsana Bassy
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
kala grant
[email protected]I'm not sure what went wrong, but my dish turned out nothing like the picture. It was a big disappointment.
Ndjoraa Miriam Rukero Munamava
[email protected]The chicken was overcooked and the vegetables were mushy. I would cook the chicken for less time and add the vegetables at the end.
Rana abdullah
[email protected]This dish was a bit bland. I would add more spices next time.
Bunny Mon
[email protected]I found the sauce to be a bit too thick. I would add more liquid next time, maybe some chicken broth.
Sebastian Alford
[email protected]This recipe was a bit too sweet for my taste. I would reduce the amount of honey next time.
Kaci Lainton
[email protected]I made a few substitutions to the recipe and it still turned out delicious. I used chicken thighs instead of breasts and added some broccoli.
NTAGANDA Salama Elisa
[email protected]I followed the recipe exactly and the dish turned out great. I would definitely make it again.
Rukaya Fawzia
[email protected]I'm not a big fan of stir fry, but this dish was really good. The sauce was amazing!
Alex Williams
[email protected]This is one of my favorite stir fry recipes. I love the combination of flavors and textures.
Sinegugu Silara
[email protected]I made this dish last night and it was so easy! I had all the ingredients on hand and it only took about 30 minutes to make.
Mary Abrahim
[email protected]This honey nut chicken stir fry was a hit with my family! The chicken was tender and flavorful, and the sauce was the perfect balance of sweet and savory.