Steps:
- Wash and trim the pork and pat dry; sprinkle lightly with salt and pepper. Place pork in the slow cooker. Combine garlic, mustard, honey, brown sugar, vinegar, and thyme; pour over the pork. Turn pork to coat thoroughly. Cover and cook on LOW for 7 to 9 hours, or on HIGH for 3 1/2 to 4 1/2 hours. Remove pork to a plate, cover with foil, and keep warm. Pour the juices into a saucepan and bring to a boil over medium heat. Simmer for 8 to 10 minutes, or until reduced by about one-third. Combine the cornstarch and cold water; whisk into the reduced juices and cook for 1 minute longer. Serve pork sliced with the thickened juices.
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Thulie Thulie
[email protected]I've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the sauce is delicious. I highly recommend it.
Ricardo Garcia
[email protected]This recipe is a great way to impress your guests. It's easy to make and the pork always turns out perfectly.
M A Kalam
[email protected]I'm not a big fan of mustard, but I loved this recipe. The honey mustard sauce is the perfect balance of sweet and tangy.
Adi Riamra
[email protected]This recipe is a bit time-consuming, but it's worth it. The pork is fall-off-the-bone tender and the sauce is incredible.
K Nine
[email protected]I followed the recipe exactly and the pork was perfect. I served it with a side of roasted vegetables and it was a delicious and healthy meal.
Beatformerz Mojack
[email protected]This recipe is a great way to use up leftover pork. I made it with some leftover pulled pork and it was delicious.
horlaoye holushola
[email protected]I'm not a huge fan of pork, but this recipe changed my mind. The pork was tender and juicy, and the sauce was amazing. I will definitely be making this again.
Sir Pants
[email protected]This recipe was a bit too sweet for my taste. I would recommend using less honey in the sauce.
Yolande Bothma
[email protected]I made this recipe for a dinner party and it was a huge success! The pork was cooked perfectly and the sauce was delicious. Everyone raved about it.
Karakacha Peter
[email protected]This recipe was easy to follow and the pork turned out great! I served it with roasted potatoes and green beans and it was a hit with my family.
MdEmon Emo
[email protected]The pork was a little dry, but the sauce was amazing. I would definitely make this again, but I would cook the pork for a shorter amount of time.
jpl studio
[email protected]This recipe is a keeper! The pork was tender and flavorful, and the sauce was delicious. I will definitely be making this again and again.
Sayad Azan
[email protected]I followed the recipe exactly and the pork was dry and overcooked. I'm not sure what went wrong.
ZOUITEN
[email protected]This was my first time making pork tenderloin and it was so easy! The recipe was clear and concise, and the pork turned out perfectly. I will definitely be making this again.
Nawab Nawab Baloch
[email protected]I've made this recipe several times and it always turns out great. The pork is always cooked perfectly and the sauce is delicious. I like to serve it with roasted potatoes and green beans.
Mdjobed Islam
[email protected]This honey mustard pork tenderloin was a hit with my family! The pork was tender and juicy, and the honey mustard sauce was the perfect balance of sweet and tangy. I will definitely be making this again.