HONEY MUSTARD PORK CHOPS WITH CAPERS AND MUSTARD GREENS
Make and share this Honey Mustard Pork Chops With Capers and Mustard Greens recipe from Food.com.
Provided by norasingley
Categories Pork
Time 15m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Cut a round of parchment paper that fits inside of a large cast iron skillet.
- Pat dry pork chops and generously season with salt and pepper. Preheat cast iron skillet over high heat. When smoking, add oil and swirl to coat. Add pork chops in an even layer. If necessary, cook in batches so as not to overcrowd pan. Place prepared parchment round on top of chops and top with additional skillet or two to encourage searing. Cook, flipping once, until golden on the edges, about 2-2 1/2 minutes per side. Replenish oil if necessary between batches.
- Remove pork chops to a plate. Add thyme sprigs, honey mustard, and chicken broth. Cook until reduced by half. Add butter and capers and swirl to emulsify. Season with lemon juice, salt, and pepper and pour sauce over pork chops.
- Add 2 tablespoons olive oil and garlic to skillet. Cook, stirring, until garlic is sizzling and begins to turn golden, about 1-2 minutes. Add mustard greens, toss to coat, and season with salt and pepper. Cook just until wilted, about 30 seconds. Remove from heat.
- Serve pork chops with mustard greens, additional fresh thyme, and red pepper flakes, if desired.
Nutrition Facts : Calories 160.2, Fat 14.3, SaturatedFat 3.3, Cholesterol 7.6, Sodium 228.1, Carbohydrate 6.9, Fiber 2.1, Sugar 2.5, Protein 3.1
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giorgi gogilava
[email protected]This dish is so flavorful and easy to make. I will definitely be making it again.
anette andre
[email protected]I'm always looking for new ways to cook pork chops, and this recipe is definitely a keeper. The honey mustard sauce is delicious, and the capers and mustard greens add a nice touch.
MD.TARIKUL Islam
[email protected]This is a great recipe for a quick and easy weeknight meal. The pork chops are cooked in less than 30 minutes, and the sauce is made with just a few ingredients.
Fb Bhuiyan
[email protected]I love the addition of capers and mustard greens to this dish. They add a nice briny flavor that complements the pork chops perfectly.
J U S T B R A V
[email protected]I've tried several honey mustard pork chop recipes, but this one is by far the best. The sauce is the perfect balance of sweet and tangy.
Tracey Smith
[email protected]This is one of my favorite pork chop recipes. The honey mustard sauce is so good, I could eat it with a spoon.
ROCK JIHAD
[email protected]I made this dish for a dinner party and everyone loved it. The pork chops were so tender and flavorful, and the sauce was perfect.
Iesha Young
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Aashiq Rain
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The honey mustard sauce is amazing and the pork chops were cooked perfectly.
Sunita Bhandari
[email protected]The capers and mustard greens add a nice touch to this dish. I also like to add a bit of Dijon mustard to the sauce for an extra kick.
Megi Stoyanova
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The pork chops are always juicy and tender, and the honey mustard sauce is to die for. I usually serve it with mashed potatoes and green beans.
Md mohin Md mohin
[email protected]Easy to follow recipe with delicious results. The pork chops were cooked perfectly and the sauce was flavorful. Highly recommend!
lesa
[email protected]This was my first time cooking pork chops and they turned out amazing! The honey mustard sauce was so good, I could have licked the plate. I will definitely be making this again.
Roman mayo Roman mayo
[email protected]I made this dish last night and it was a hit! The pork chops were juicy and flavorful, and the honey mustard sauce was the perfect complement. I also loved the capers and mustard greens, which added a nice tang and crunch. Overall, this is a great re