HONEY MUSTARD NECTARINE PORK KABOBS

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Honey Mustard Nectarine Pork Kabobs image

Make and share this Honey Mustard Nectarine Pork Kabobs recipe from Food.com.

Provided by Mrs. Cookie

Categories     < 4 Hours

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 9

2 tablespoons Dijon mustard
2 tablespoons honey
3 tablespoons olive oil
1 tablespoon minced garlic
2 1/2 teaspoons salt
1 teaspoon pepper
2 lbs pork ribs, cut into chunks (cut off excess fat)
4 large nectarines
1/2 cup honey

Steps:

  • In a large bowl mix the first six ingredients and stir in pork pieces.
  • Marinate at least 1 hour, longer if possible.
  • Cut each nectarine into six wedges. Alternate the nectarine and pork onto a skewer. Place kabobs on a pre heated grill and cook until browned. While cooking, baste the kabobs generously with honey.
  • Enjoy!

Qussay jaber
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These kabobs were a great way to use up some leftover pork loin. The marinade was simple to make and the kabobs were cooked quickly. The flavor was delicious and the nectarines added a nice sweetness. I will definitely be making these again.


TIK TOK TIVE. 25
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I'm always looking for new and exciting recipes to try, and this one definitely fit the bill. The honey mustard and nectarines were a great combination, and the kabobs were cooked to perfection. I will definitely be making these again.


Don Austin
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These kabobs were easy to make and very flavorful. I loved the combination of the sweet nectarines and the tangy honey mustard. I will definitely be making these again.


Damon Brown
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I made these kabobs for a party and they were a hit! Everyone loved the unique flavor of the honey mustard and nectarines. I will definitely be making them again.


MD ADAL APEL
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These kabobs were delicious! The honey mustard marinade was perfect and the nectarines added a nice sweetness. I will definitely be making these again.


Faaiuga Sefulu
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I love the simplicity of this recipe. The marinade is easy to make and the kabobs are quick to cook. The flavor is delicious and the nectarines add a nice sweetness. I will definitely be making these again.


RABBI BLOG
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These kabobs were a great way to use up some leftover pork loin. The marinade was simple to make and the kabobs were cooked quickly. The flavor was delicious and the nectarines added a nice sweetness. I will definitely be making these again.


Jay Breezy
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I'm always looking for new and exciting recipes to try, and this one definitely fit the bill. The honey mustard and nectarines were a great combination, and the kabobs were cooked to perfection. I will definitely be making these again.


Sorif khan
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These kabobs were easy to make and very flavorful. I loved the combination of the sweet nectarines and the tangy honey mustard. I will definitely be making these again.


B A G R A T I G H
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I was skeptical about the combination of honey mustard and nectarines, but I was pleasantly surprised. The flavors worked really well together. I will definitely be making these kabobs again.


Sarah Messer
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I made these kabobs for a party and they were a big hit! Everyone loved the unique flavor of the honey mustard and nectarines. I will definitely be making them again.


Seika
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I love the combination of honey mustard and nectarines. This recipe is easy to follow and the results are delicious. I highly recommend it!


Skyler Brock
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These kabobs were a hit at my summer cookout! The marinade was flavorful and the nectarines added a nice sweetness. I will definitely be making these again.


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