From "Meals Made Easy with Grey Poupon", this is easy and good.
Provided by Vicki Butts (lazyme)
Categories Pork
Time 1h
Number Of Ingredients 7
Steps:
- 1. In a small bowl, combine wine, beer or chicken broth, mustard and brown sugar.
- 2. In large roasting pan, combine kielbasa, potatoes, onion and mustard mixture.
- 3. Toss to coat well.
- 4. Bake at 400 for 40-50 minutes or until potatoes are tender, stirring occasionally.
- 5. Garnish with parsley.
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anjar ali
[email protected]This recipe is a great way to use up leftover kielbasa. I also added some chopped vegetables to the skillet, which made it even more delicious.
A.J. Skinner
[email protected]I'm not a big fan of potatoes, but I really enjoyed this recipe. The kielbasa and honey mustard sauce were so good that they made me forget all about the potatoes.
Avaid Jutt
[email protected]This recipe was a bit too spicy for my taste, but I think that's because I used a spicy kielbasa. Next time I'll use a milder sausage.
poetry lovers Raajput editing
[email protected]I loved the flavor of the honey mustard sauce. It was the perfect balance of sweet and tangy.
Namirembe Asina
[email protected]This recipe was easy to make and very tasty. I will definitely be making it again.
Aadi Daha
[email protected]I'm always looking for new kielbasa recipes, and this one definitely didn't disappoint. The honey mustard sauce was a perfect complement to the kielbasa.
Sarah Hadžajlija
[email protected]This was a great recipe. I made it for my family and they loved it.
Ajmotullah Ove
[email protected]This recipe is a keeper! I will definitely be making it again.
TAURAI SAMATANGA
[email protected]I've never been a fan of honey mustard, but I decided to give this recipe a try anyway. I'm so glad I did! The sauce was delicious and the kielbasa and potatoes were cooked perfectly.
Kimberly Mickelberg
[email protected]This was my first time making kielbasa and potatoes, and I'm so glad I tried this recipe. It was easy to follow and turned out great!
Connor Duggan
[email protected]I'm not a big fan of kielbasa, but I really enjoyed this recipe. The sauce was so good that it made the kielbasa taste amazing.
Effervescent Crone (Full up on Crazy)
[email protected]This recipe is a great way to use up leftover kielbasa. I also added some chopped vegetables to the skillet, which made it even more delicious.
Catie Reynolds
[email protected]I love the combination of flavors in this dish. The sweetness of the honey and the tanginess of the mustard really complement each other well.
Masilo Phillemon
[email protected]This was a great weeknight meal. It was easy to make and very tasty.
Snappa Bloq20
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The sauce is especially good.
Riley Reynolds
[email protected]This recipe was a hit with my family! The kielbasa and potatoes were cooked perfectly, and the honey mustard sauce was delicious.