HONEY MUSTARD COLESLAW WITH RADISHES

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Honey Mustard Coleslaw With Radishes image

The cabbage and lettuce blend makes this salad very good! I usually omit the pecans and decrease the amount of radishes to about 1/2 cup. Original recipe from Peak of the Market.

Provided by LUv 2 BaKE

Categories     Lunch/Snacks

Time 15m

Yield 5 serving(s)

Number Of Ingredients 9

1/4 cup light mayonnaise or 1/4 cup whipped salad dressing
1/4 cup nonfat sour cream
1 tablespoon honey
1/2 tablespoon Dijon mustard
3 cups cabbage, finely shredded
2 cups romaine lettuce, finely shredded
3/4 cup sliced radish
1/8 cup green onion, sliced
1/4 cup toasted broken pecans (optional)

Steps:

  • For the dressing, stir together mayonnaise, sour cream, honey, and mustard in a small bowl; cover and chill.
  • For the salad, combine cabbage, romaine lettuce, radishes, and green onions in a large bowl.
  • To serve, add dressing to cabbage mixture; toss lightly to coat, sprinkle with pecans if desired.

SK Jakir Bangla
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I've never made coleslaw before, but this recipe was so easy to follow. It turned out great!


Husnain Ahmad
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This coleslaw is so easy to make and it's always a hit. I love that I can make it ahead of time.


Azanop op
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I'm not usually a fan of coleslaw, but this one is really good. The dressing is light and flavorful.


Elicia Parker
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This coleslaw is the perfect balance of sweet and tangy. I love the addition of radishes.


Atik05
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I've tried a lot of coleslaw recipes, but this one is by far the best. The honey mustard dressing is amazing!


Brent Harrelson
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This is my new favorite coleslaw recipe. It's so easy to make and it always turns out perfect.


Rahmat king khan
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I made this coleslaw for a potluck and it was a huge hit. Everyone loved the unique flavor.


Mateen Malik
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This coleslaw is so refreshing and flavorful. It's the perfect side dish for grilled chicken or fish.


Rafin Rahman fire free
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I love the addition of radishes to this coleslaw. They add a nice crunch and a bit of spice.


Ibiduni Folashade
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I've made this coleslaw twice now and it's always a crowd-pleaser. It's so easy to make and the flavors are spot-on.


Hot Fire
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This coleslaw was a hit at my summer BBQ! The honey mustard dressing was perfectly tangy and sweet, and the radishes added a nice crunch and peppery flavor.


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