HONEY MUSTARD COLESLAW
I tinkered around with a family cole slaw recipe until I arrived at this sweet & tangy combination. The packaged shredded cabbage is a real time-saver, and the honey helps the dressing come together faster. An added bonus is there no mess to clean up!
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 5 servings.
Number Of Ingredients 7
Steps:
- Place coleslaw mix in a large bowl. Combine the remaining ingredients. Pour over coleslaw mix and toss to coat. Chill until serving.
Nutrition Facts : Calories 216 calories, Fat 18g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 232mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 2g fiber), Protein 1g protein.
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meshal alexander
[email protected]I love the honey mustard dressing on this coleslaw. It's so flavorful and delicious.
meexcdg peee
[email protected]This coleslaw is the perfect side dish for any summer cookout or picnic.
Yasmeen Ramadan
[email protected]I've never been a big fan of coleslaw, but this recipe changed my mind. It's so good!
Treonna Collins
[email protected]This coleslaw is a great way to use up leftover cabbage. It's also a healthy and delicious side dish.
Amanda Napier Mark
[email protected]I love this coleslaw! It's so light and refreshing, and the honey mustard dressing is the perfect balance of sweet and tangy.
Jacque Nasieku
[email protected]This coleslaw is so easy to make, and it's always a hit with my family and friends.
Remon Ahmed
[email protected]I made this coleslaw for a potluck, and it was a huge success. Everyone loved it!
Ebuka Delight
[email protected]This is the best coleslaw recipe I've ever tried. It's so flavorful and refreshing, and it's the perfect side dish for any summer meal.
Blake Delmont
[email protected]I've made this coleslaw several times now, and it's always a crowd-pleaser. It's so easy to make, and the results are always delicious.
Shahid Abbasi
[email protected]This honey mustard coleslaw is the perfect side dish for any summer cookout or picnic. It's light and refreshing, with a slightly sweet and tangy flavor that will complement any grilled meat or fish. I made it last weekend for a barbecue, and it was