HONEY MUSTARD-COATED CHICKEN
Make and share this Honey Mustard-Coated Chicken recipe from Food.com.
Provided by Redsie
Categories Chicken Breast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 375°F Lightly grease a 11 x 7 inch baking dish.
- Combine mustard, honey and lemon juice in a shallow dish. Place bread crumbs in a second shallow dish.
- Dip chicken in the mustard mixture, turning to coat pieces thoroughly. Dredge in bread crumbs to cover completely. Place in prepared pan. Drizzle oil evenly over top of the chicken.
- Bake at 375F for 25 to 30 minutes or until the internal temperature registers 160F on a instant-read thermometer.
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Irene Port
[email protected]This recipe is a keeper!
Tema Respect
[email protected]I've made this recipe several times and it's always a hit.
Michael Chapman
[email protected]This recipe is a great way to get kids to eat their vegetables.
SHAH PORAN
[email protected]I'm not a big fan of honey mustard, but this recipe convinced me otherwise.
UDAY YADAV
[email protected]This recipe is perfect for a quick and easy weeknight meal.
Heather Sanders
[email protected]I've also tried this recipe with boneless, skinless chicken breasts and it works just as well.
Iddrisu Abdul Mumin
[email protected]I like to add a little bit of cayenne pepper to the sauce for a little bit of heat.
rida shehXadi
[email protected]This recipe is a great way to use up leftover chicken. I just shred the chicken and add it to the sauce.
lucky boi
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it.
Yubaraj Dhamala
[email protected]This is my go-to recipe for chicken. It's always a hit with my family and friends.
Nawaz Jaan
[email protected]I love this recipe because it's so versatile. I've used different types of chicken, different vegetables, and different sauces, and it always turns out great.
Joseph Ibekwe
[email protected]This recipe is so easy to follow and the results are always delicious. I've made it several times and it's always a crowd-pleaser.
Brent Duke
[email protected]I made this for dinner last night and it was a huge success. Everyone raved about it.
Sihina sihina
[email protected]This recipe is a keeper! The chicken was moist and tender, and the honey mustard sauce was amazing.
Md Alif Bepary
[email protected]I'm not a big fan of honey mustard, but this recipe changed my mind. The chicken was delicious and the sauce was so flavorful.
Pardasi JUTT
[email protected]I followed the recipe exactly and the chicken turned out perfectly. It was so easy to make and my family loved it.
Fatima Smith
[email protected]This honey mustard coated chicken was a hit! The chicken was crispy and juicy, and the honey mustard sauce was the perfect balance of sweet and tangy. I'll definitely be making this again.