HONEY MUSTARD CHICKEN DRUMSTICKS
This is a 'must-make' when having friends and family over for barbecue. 'Slashing' the drumsticks not only allows the flavours to penetrate deeply, but to ensure that the meat is cooked through to the bone as evenly as possible. Please note, cooking time indicated includes marinating time.
Provided by AaliyahsAaronsMum
Categories High Protein
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine garlic, honey, mustard, soy sauce, lemon juice and pepper in a bowl.
- Add the drumsticks and toss to coat evenly.
- Cover and refrigerate for 1 hour (can marinate for up to 6 hours in advance).
- Pre-heat grill to medium-hot, for outdoors medium-hot coals.
- Grill turning every 3 minutes and basting with any leftover marinade until the chicken is opaque with no trace of pink, for about 15 minutes.
- Serve hot on its own or with a sweet-chili dip.
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Chloe Larkins
[email protected]I made these chicken drumsticks for dinner tonight and they were a big hit! The chicken was cooked perfectly and the honey mustard sauce was delicious. I will definitely be making this recipe again.
Itz nancy Diamond
[email protected]This is my go-to recipe for chicken drumsticks. They are always a hit with my family and friends. The honey mustard sauce is the perfect balance of sweet and tangy.
TIGER GAMER
[email protected]I love this recipe! The chicken drumsticks are always crispy and juicy, and the honey mustard sauce is so flavorful. I highly recommend this recipe.
Darken Lee
[email protected]These chicken drumsticks were so easy to make and they tasted amazing. I will definitely be making them again.
carolin Kemigisha
[email protected]I've made this recipe several times and it always turns out great. The chicken drumsticks are always crispy and juicy, and the honey mustard sauce is delicious. I highly recommend this recipe.
Beatrice Chelangat
[email protected]This recipe is a keeper! The chicken drumsticks were cooked to perfection and the honey mustard sauce was delicious. I will definitely be making this again.
VFP Cinema
[email protected]I made these chicken drumsticks for a party and they were a huge hit! Everyone loved them. The honey mustard sauce is amazing.
DRAGON STRIKER
[email protected]I've made this recipe several times and it always turns out great. The chicken drumsticks are always crispy and juicy, and the honey mustard sauce is delicious. I highly recommend this recipe.
Sagor Sopna
[email protected]These chicken drumsticks were amazing! The honey mustard sauce was the perfect combination of sweet and tangy. I will definitely be making this recipe again.
Jocelyn Armstrong
[email protected]I made these chicken drumsticks for dinner tonight and they were a big hit! The chicken was cooked perfectly and the honey mustard sauce was delicious. I will definitely be making this recipe again.
Mirza Mir
[email protected]This is my go-to recipe for chicken drumsticks. They are always a hit with my family and friends. The honey mustard sauce is the perfect balance of sweet and tangy.
Aymen Majidi
[email protected]I love this recipe! The chicken drumsticks are always crispy and juicy, and the honey mustard sauce is so flavorful. I highly recommend this recipe.
Milk Haroon
[email protected]These chicken drumsticks were so easy to make and they tasted amazing. I will definitely be making them again.
Muhammad Aslam Soomro
[email protected]I've made this recipe several times and it always turns out great. The chicken is always moist and flavorful, and the honey mustard sauce is the perfect balance of sweet and tangy.
Hotshotz Automotive
[email protected]This recipe is a keeper! The chicken drumsticks were cooked to perfection and the honey mustard sauce was delicious. I will definitely be making this again.
josue Miguel
[email protected]I made these chicken drumsticks for a party and they were a huge success! Everyone loved them. The honey mustard sauce is amazing.
Subhan Mobils
[email protected]These honey mustard chicken drumsticks were a hit! The chicken was crispy and juicy, and the honey mustard sauce was tangy and flavorful. I will definitely be making this recipe again.