HONEY-MUSTARD BEEF KABOBS
Here's an easy entree that's sure to get mustard lovers all fired up. Suzanne McKinley of Lyons, Georgia relies on the tangy condiment to season these beefy skewers. A bit of the no-fuss sauce is set aside for dipping.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 3 servings.
Number Of Ingredients 6
Steps:
- In a bowl, combine the mustard, honey, Worcestershire sauce, salt and pepper. Pour half of the sauce into a large resealable plastic bag; add beef cubes and toss to coat. Set remaining sauce aside., Thread beef onto metal or soaked wooden skewers. Discard marinade from beef. Grill, covered, over medium heat for 8-10 minutes or until meat reaches desired doneness, turning once. Serve with reserved sauce.
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marcus banda
[email protected]These kabobs are delicious! The honey mustard sauce is the perfect balance of sweet and tangy, and the beef is cooked to perfection. I will definitely be making these again.
BONGISWA Mavunge
[email protected]I've made these kabobs several times and they're always a hit. The sauce is so flavorful and the beef is always cooked to perfection.
Drew S
[email protected]These kabobs are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just grill them when I'm ready to eat.
elsa atieno
[email protected]I'm not a big fan of honey mustard, but I really enjoyed these kabobs. The sauce is not too sweet and the beef is cooked perfectly.
Cheryl Jones
[email protected]I made these kabobs for a party last weekend and they were a huge hit! Everyone loved them. The sauce is so flavorful and the beef is so tender.
horlaoye holushola
[email protected]These kabobs are delicious! The honey mustard sauce is the perfect balance of sweet and tangy, and the beef is cooked to perfection. I will definitely be making these again.
Nishita Akter
[email protected]I've made these kabobs several times and they're always a hit. The sauce is so flavorful and the beef is always cooked to perfection.
Karlee
[email protected]These kabobs are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just grill them when I'm ready to eat.
Precious Oji
[email protected]I'm not a big fan of honey mustard, but I really enjoyed these kabobs. The sauce is not too sweet and the beef is cooked perfectly.
syed tazaib malik
[email protected]I made these kabobs for a party last weekend and they were a huge hit! Everyone loved them. The sauce is so flavorful and the beef is so tender.
Chirbira Joules
[email protected]These kabobs are delicious! The honey mustard sauce is the perfect balance of sweet and tangy, and the beef is cooked to perfection. I will definitely be making these again.
Sherajul Jes
[email protected]I've made these kabobs several times and they're always a hit. The sauce is so flavorful and the beef is always cooked to perfection.
Charles Netters Jr
[email protected]These kabobs are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just grill them when I'm ready to eat.
Jon Neitzke
[email protected]I'm not a big fan of honey mustard, but I really enjoyed these kabobs. The sauce is not too sweet and the beef is cooked perfectly.
Manon
[email protected]I made these kabobs for a party last weekend and they were a huge hit! Everyone loved them. The sauce is so flavorful and the beef is so tender.
Michelle Morales
[email protected]These kabobs were absolutely delicious! The honey mustard sauce was the perfect balance of sweet and tangy, and the beef was cooked to perfection. I will definitely be making these again.