This is out of my old magazine cookbook dated in the 80's called Hot & Spicy...it say that the three pantry ingredients come together for a zesty glaze that makes the backed chicken a guaranteed winner..
Provided by teresas
Categories Chicken
Time 50m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 425°F.
- Rinse chicken; pat dry.
- Skin chicken, if desired.
- Place chicken in a lightly greased shallow baking pan.
- Bake in 425°F oven for 15 minutes.
- Meanwhile, stir together mustard, soy sauce, and honey in a small bowl.
- Turn chicken pieces over and brush mixture generously over chicken pieces.
- Bake 20 to 25 minutes more or till chicken is tender and no longer pink, Turning pieces and brushing frequently with mustard mixture.
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Baba Ji
[email protected]I'm always looking for new chicken recipes and this one is definitely a winner. It's so unique and flavorful.
Princess Sharon
[email protected]This recipe is a crowd-pleaser. I've made it for parties and everyone loves it.
djhamissi ally
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight dinner.
Haji Gulab
[email protected]I'm not usually a fan of chicken but this recipe has converted me. It's so flavorful and juicy.
Mitzi Houston
[email protected]This chicken is so moist and tender. The sauce is the perfect balance of sweet and tangy.
Blanca Hern√°ndez
[email protected]I'm always looking for new chicken recipes and this one is definitely a winner. It's so unique and flavorful.
Teddies Asela
[email protected]This recipe is a crowd-pleaser. I've made it for parties and everyone loves it.
Dadu Valoo
[email protected]I love how easy this recipe is to make. It's perfect for a busy weeknight dinner.
Mihretab Nigussie
[email protected]I'm not usually a fan of chicken but this recipe has converted me. It's so flavorful and juicy.
Zahro Awees
[email protected]This chicken is so moist and tender. The sauce is the perfect balance of sweet and tangy.
Pro Dudes
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Sphamandla Ncube
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Lovely Lovely
[email protected]I'm always looking for new ways to cook chicken and this recipe definitely fits the bill. It's so unique and flavorful.
Sohail Tayyab
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Shahzaib rana
[email protected]I've tried many honey mustard chicken recipes but this one is by far the best. The sauce is perfect.
Shawn Fowler
[email protected]This recipe is so easy to follow, even for a beginner like me. And the results are amazing!
MRMXY
[email protected]I made this for a potluck and it was a hit! Everyone raved about how delicious it was.
Cio Cio
[email protected]I'm not a huge fan of chicken but this recipe changed my mind. It was so moist and flavorful.
Kamana Magar
[email protected]This is a family favorite! We love the sweet and tangy flavor of the sauce.
Zain ul Abidian ABid
[email protected]I always trust the recipe and advice from this website. Very reliable.