Serve this cold soup as a first course, a light entree, or lunch dish. A great way to use home grown veggies!
Provided by kittycatmom
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a large bowl combine tomatoes, cucumber, orange sweet peppers, jalapeƱo, and garlic. In a food processor process mixture, half at a time, with several on/off turns until you have large chunks. Place all of the mixture in the food processor bowl. Add lime juice, honey, cilantro, ginger, and 1/4 teaspoon sea salt. Cover and process with several on/off turns until the mixture is just a little chunky. If desired, season to taste with additional sea salt. Can add a small amount of V-8 juice if your soup is too dry.
- To serve, place 2 to 3 ice cubes in each of four shallow bowls; ladle soup over ice. Serve with lime wedges and green onions.
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Wakas Ali
[email protected]This gazpacho is a great way to get your daily dose of fruits and vegetables.
Gurung Narayan
[email protected]I'm so glad I found this recipe. It's a new favorite of mine.
Bailey Charlton
[email protected]I made this gazpacho with some leftover grilled chicken and it was amazing! The flavors were so complementary.
MUEEZ AWAN
[email protected]This gazpacho is so easy to make. I had it ready in less than 30 minutes.
Clare Staneage
[email protected]I love that this gazpacho is made with fresh ingredients. It really makes a difference in the flavor.
Lauvale Taemoo
[email protected]This gazpacho is the perfect way to cool down on a hot summer day.
Wisdom2526 Emma
[email protected]I'm not usually a fan of gazpacho, but this recipe changed my mind. It's so delicious and flavorful.
Karan Barma
[email protected]This gazpacho is so easy to make and it's a great way to use up fresh summer produce.
Sanaullah babakhil
[email protected]I made this gazpacho for a party and it was a huge hit! Everyone loved the unique flavor combination.
Jobu
[email protected]This gazpacho is the perfect summer soup. It's light, refreshing, and flavorful.
B.M TV.
[email protected]I love the bright and vibrant color of this gazpacho. It's so inviting.
Nayem Haque
[email protected]This gazpacho is a great way to get your daily dose of fruits and vegetables.
M Jahir
[email protected]I'm so glad I found this recipe. It's a new favorite of mine.
Ayan King
[email protected]I made this gazpacho with some leftover grilled chicken and it was amazing! The flavors were so complementary.
Gusic
[email protected]This gazpacho is so easy to make. I had it ready in less than 30 minutes.
Kiana Kitsune
[email protected]I love that this gazpacho is made with fresh ingredients. It really makes a difference in the flavor.
md sifad
[email protected]This gazpacho is the perfect way to cool down on a hot summer day. It's also very healthy and nutritious.
Waserm Ali
[email protected]I'm not usually a fan of gazpacho, but this recipe changed my mind. It's so delicious and flavorful. I will definitely be making it again.
Sp Khan
[email protected]I made this gazpacho for a party and it was a huge hit! Everyone loved it. It's so easy to make and it's a great way to use up fresh summer produce.
Drog Frog
[email protected]This gazpacho is so refreshing and flavorful! I love the combination of sweet and savory flavors. It's the perfect summer soup.