Serve this cold soup as a first course, a light entree, or lunch dish. A great way to use home grown veggies!
Provided by kittycatmom
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a large bowl combine tomatoes, cucumber, orange sweet peppers, jalapeño, and garlic. In a food processor process mixture, half at a time, with several on/off turns until you have large chunks. Place all of the mixture in the food processor bowl. Add lime juice, honey, cilantro, ginger, and 1/4 teaspoon sea salt. Cover and process with several on/off turns until the mixture is just a little chunky. If desired, season to taste with additional sea salt. Can add a small amount of V-8 juice if your soup is too dry.
- To serve, place 2 to 3 ice cubes in each of four shallow bowls; ladle soup over ice. Serve with lime wedges and green onions.
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Wakas Ali
w-ali21@gmail.comThis gazpacho is a great way to get your daily dose of fruits and vegetables.
Gurung Narayan
gurung-narayan5@gmail.comI'm so glad I found this recipe. It's a new favorite of mine.
Bailey Charlton
baileyc@yahoo.comI made this gazpacho with some leftover grilled chicken and it was amazing! The flavors were so complementary.
MUEEZ AWAN
a_m@aol.comThis gazpacho is so easy to make. I had it ready in less than 30 minutes.
Clare Staneage
c.staneage@hotmail.comI love that this gazpacho is made with fresh ingredients. It really makes a difference in the flavor.
Lauvale Taemoo
t@aol.comThis gazpacho is the perfect way to cool down on a hot summer day.
Wisdom2526 Emma
w-e59@hotmail.frI'm not usually a fan of gazpacho, but this recipe changed my mind. It's so delicious and flavorful.
Karan Barma
kb@yahoo.comThis gazpacho is so easy to make and it's a great way to use up fresh summer produce.
Sanaullah babakhil
babakhil20@yahoo.comI made this gazpacho for a party and it was a huge hit! Everyone loved the unique flavor combination.
Jobu
jobu3@gmail.comThis gazpacho is the perfect summer soup. It's light, refreshing, and flavorful.
B.M TV.
bt23@hotmail.frI love the bright and vibrant color of this gazpacho. It's so inviting.
Nayem Haque
n.haque@hotmail.co.ukThis gazpacho is a great way to get your daily dose of fruits and vegetables.
M Jahir
jahirm@hotmail.comI'm so glad I found this recipe. It's a new favorite of mine.
Ayan King
ayan@gmail.comI made this gazpacho with some leftover grilled chicken and it was amazing! The flavors were so complementary.
Gusic
gusic@hotmail.comThis gazpacho is so easy to make. I had it ready in less than 30 minutes.
Kiana Kitsune
kitsune-kiana@hotmail.frI love that this gazpacho is made with fresh ingredients. It really makes a difference in the flavor.
md sifad
md.sifad68@yahoo.comThis gazpacho is the perfect way to cool down on a hot summer day. It's also very healthy and nutritious.
Waserm Ali
awaserm@gmail.comI'm not usually a fan of gazpacho, but this recipe changed my mind. It's so delicious and flavorful. I will definitely be making it again.
Sp Khan
khan_s@yahoo.comI made this gazpacho for a party and it was a huge hit! Everyone loved it. It's so easy to make and it's a great way to use up fresh summer produce.
Drog Frog
d.frog13@hotmail.comThis gazpacho is so refreshing and flavorful! I love the combination of sweet and savory flavors. It's the perfect summer soup.