HONEY LEMON MUFFINS
Honey's subtle sweetness comes through in every bite of these moist little muffins, providing the perfect counterpoint to the bright taste of lemon. Rachel Hart - Wildomar, California
Provided by Taste of Home
Time 30m
Yield 10 muffins.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the flours, baking powder, baking soda and salt. In another bowl, combine the egg, honey, lemon juice, butter and lemon zest. Stir into dry ingredients just until moistened., Coat muffin cups with cooking spray or use paper liners; fill one-half full with batter., Bake at 375° for 15-18 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pan to a wire rack., In a small bowl, combine confectioners' sugar and lemon juice; drizzle over warm muffins. Sprinkle with additional lemon peel.
Nutrition Facts : Calories 178 calories, Fat 5g fat (3g saturated fat), Cholesterol 33mg cholesterol, Sodium 171mg sodium, Carbohydrate 31g carbohydrate (17g sugars, Fiber 1g fiber), Protein 3g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #healthy #breads #oven #muffins #dietary #high-calcium #quick-breads #high-in-something #equipment #number-of-servings
You'll also love
Dilwar Dilwar khan
[email protected]I've tried many honey-lemon muffin recipes, but this one is by far the best.
Gull Baloch
[email protected]These muffins are so easy to make, even a beginner baker can make them.
Miss Kali
[email protected]I made these muffins for a bake sale and they were a huge success.
Playboy Rofik
[email protected]These muffins are a great way to use up leftover honey and lemons.
Selinah Nkwane
[email protected]I highly recommend this recipe to anyone who loves honey-lemon flavored baked goods.
Hasib khan Hasib khan
[email protected]These muffins are perfect for breakfast, lunch, or a snack.
pk Parves
[email protected]The honey-lemon glaze is the perfect finishing touch.
Gurung Narayan
[email protected]I love how moist and fluffy these muffins are.
Kisembo Phyto
[email protected]These muffins are so good! I've made them several times and they're always a hit.
christine ndinda wanyonyi
[email protected]Not a fan of the honey-lemon flavor combination.
Marie
[email protected]The muffins were dry and the glaze was too runny.
Ghazi mola
[email protected]These muffins were a little too sweet for my taste, but they were still good.
Alif Islam
[email protected]I love the honey-lemon flavor of these muffins. They're perfect for breakfast or a snack.
Daniella David
[email protected]These muffins were easy to make and turned out great! I will definitely be making them again.
Deanna Triplett
[email protected]I made these muffins for my family and they loved them! The honey-lemon flavor was a nice change from the usual chocolate chip muffins.
Tesfay Nebrom
[email protected]These muffins were a hit! They were so moist and flavorful, and the honey-lemon glaze was the perfect finishing touch.