Here's what you need: new potato, olive oil, lemon juice, garlic, fresh thyme, salt, pepper, honey, ginger, salmon fillets, asparagus, lemon, fresh thyme, aluminum foil, nonstick vegetable oil cooking spray
Provided by Tasty
Categories Dinner
Yield 2 servings
Number Of Ingredients 15
Steps:
- Preheat the oven to 400°F (200°C).
- Cover a sheet pan with aluminum foil and spray with nonstick cooking spray.
- Spread out your potatoes on the pan and drizzle with 1 Tbsp. olive oil and 1 Tbsp. lemon juice. Season with salt and pepper and sprinkle ½ Tbsp. thyme, and 1 clove minced garlic over the potatoes.
- Bake for 15 minutes, flip, then bake for another 10 minutes.
- In the meantime, create your salmon glaze. Combine 2 Tbsp. lemon juice, 2 Tbsp. honey, 2 tsp ginger, 2 cloves minced garlic, and 1 Tbsp. thyme. Set aside.
- Take the potatoes out of the oven and push them to the top or side of your pan. (Don't cramp them - Make sure to still space them out a bit.)
- Place your salmon fillets on the pan. Season both sides with salt and pepper and brush on the glaze onto both sides, then top with lemon slices and sprigs of thyme.
- Place your asparagus on the pan and top with 1 Tbsp. olive oil, 1 Tbsp. lemon juice, salt and pepper, 1 clove minced garlic, and ½ Tbsp. of thyme.
- Bake for 8-10 minutes. (The salmon should flake easily with a fork when it's ready.)
- Enjoy!
Nutrition Facts : Calories 948 calories, Carbohydrate 130 grams, Fat 30 grams, Fiber 16 grams, Protein 42 grams, Sugar 31 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Majida Idrees
[email protected]This recipe is a great way to get your kids to eat salmon. The glaze is sweet and tangy and the vegetables are roasted to perfection. My kids loved it!
Terry Copeland
[email protected]This is a delicious and easy-to-make recipe. The salmon is cooked perfectly and the glaze is flavorful. The vegetables are also a great addition. I will definitely be making this again.
Micheal Whitecotton
[email protected]This recipe is a great way to impress your guests. The salmon is cooked to perfection and the glaze is delicious. The vegetables are also a great addition and help to balance out the flavors.
Reshika Raut
[email protected]I'm always looking for new ways to cook salmon and this recipe did not disappoint. The glaze was flavorful and the salmon was cooked perfectly. The vegetables were also a great addition. I will definitely be making this again.
Amit Debnath
[email protected]I was pleasantly surprised by how easy this recipe was to make. The salmon and vegetables were cooked perfectly and the glaze was delicious. I will definitely be making this again.
Andileh Andileh
[email protected]My family loved this dish! The salmon was cooked to perfection and the vegetables were roasted just right. The glaze was also very tasty and added a nice touch of sweetness. I will definitely be making this again.
Rejina Rai
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The glaze was delicious and the salmon was cooked perfectly. I would definitely recommend this recipe to anyone who loves salmon or is looking for a new way to cook it.
Hollie Bowen
[email protected]This was my first time cooking salmon and it turned out great! The recipe was easy to follow and the salmon was cooked perfectly. The glaze was also very tasty. I will definitely be making this again.
Rikman Hull
[email protected]I love this recipe because it's so easy to make and always turns out delicious. The salmon is always cooked perfectly and the glaze is always flavorful. The vegetables are also a great way to get some extra veggies into my diet.
Masutane Catherine Ngobeni
[email protected]This recipe is a great way to cook salmon if you're looking for something that's both healthy and delicious. The salmon is cooked perfectly and the glaze is a perfect balance of sweet and tangy.
Nisan Ogunsan
[email protected]I was looking for a simple yet flavorful salmon recipe and this one fit the bill perfectly. The glaze was easy to make and added a nice touch of sweetness to the salmon. The vegetables were also a great addition and helped to balance out the flavors.
Treasure Peter
[email protected]I've made this dish several times and it's always a hit with my family. The salmon is always cooked perfectly and the glaze is always delicious. The vegetables are also a great way to get some extra veggies into my kids' diets.
France Paris
[email protected]This is one of my favorite salmon recipes. The glaze is simple to make and adds a delicious flavor to the salmon. The vegetables are also a great addition and help to round out the meal.
Lindokuhle Mavuso
[email protected]I'm not much of a cook, but this recipe was easy to follow and the results were amazing! The salmon was crispy on the outside and tender on the inside. The glaze was also very tasty.
Valerie Avila
[email protected]This dish is a keeper! The salmon was moist and flaky, and the glaze was a perfect balance of sweet and tangy. The roasted vegetables were also delicious and added a nice pop of color to the plate.
Saraswati Ghimire
[email protected]Not a big fan of salmon, but this recipe changed my mind! The glaze was incredibly flavorful and the salmon was cooked to perfection. The vegetables were also tasty and roasted just right.
Tufail khan Khan
[email protected]Followed the recipe to a T and the salmon came out cooked perfectly! The glaze was delicious and the vegetables were a great addition. Will definitely be making this again.
Fihem Sfurhgc
[email protected]This salmon and veggie dish was an absolute delight! The honey lemon glaze added a tangy and sweet flavor to the tender salmon, while the roasted vegetables were perfectly caramelized. A must-try for seafood lovers!