"Just two bites of this moist, mouthwatering entree, and I asked for the recipe! Low enough in fat to fit my husband's heart-smart diet, it's also tasty enough to serve company."-Nancy Kopp of Manhattan, Kansas
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the marjoram, oregano, thyme, garlic powder, seasoned salt, paprika and pepper. Rub over pork. Line a roasting pan with heavy-duty foil; place tenderloins on a rack in prepared pan. Bake at 350° for 10 minutes. , Meanwhile, in a small nonstick saucepan, saute onion in oil until tender. Stir in the remaining sauce ingredients; bring to a boil. Remove from the heat. Set aside 1 cup; keep warm., Spoon half of the remaining sauce over pork. Bake 20-30 minutes longer or until a thermometer reads 160°, brushing once more with sauce. Let stand for 5 minutes before slicing. Serve with reserved sauce.,
Nutrition Facts : Calories 243 calories, Fat 5g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 181mg sodium, Carbohydrate 28g carbohydrate (25g sugars, Fiber 1g fiber), Protein 23g protein. Diabetic Exchanges
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Kama Mas
[email protected]I love this recipe! The pork is always cooked perfectly and the sauce is to die for. I've made it several times and it's always a hit.
HN Studio official
[email protected]This is my go-to recipe for pork tenderloin. It's simple to make and always turns out delicious. The pork is tender and juicy, and the sauce is flavorful and rich.
Winston Gaming
[email protected]I've made this recipe several times and it's always a hit. The pork is always cooked perfectly and the sauce is delicious. I highly recommend it!
Amukaa Hubbi
[email protected]This recipe is a winner! The pork is tender and juicy, and the sauce is flavorful and rich. I served it with mashed potatoes and green beans, and it was a complete meal.
Susma Sanu
[email protected]I made this recipe for a dinner party and it was a huge success. The pork was cooked perfectly and the sauce was amazing. Everyone loved it and I will definitely be making it again.
Sujata Giri
[email protected]This is a great recipe for a quick and easy weeknight meal. The pork is tender and juicy, and the sauce is flavorful and delicious. I served it with rice and broccoli, and it was a hit with my family.
Karen Bradshaw
[email protected]I made this recipe for my family and they loved it! The pork was cooked perfectly and the sauce was flavorful and rich. I will definitely be making it again.
Kimberly Powers
[email protected]This recipe is a keeper! The pork is tender and juicy, and the sauce is delicious. I served it with roasted potatoes and green beans, and it was a complete meal.
Randean Ritchie
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always cooked perfectly and the sauce is amazing. I highly recommend it!
Arifa Pervin
[email protected]This is my go-to recipe for pork tenderloin. It's simple to make and always turns out delicious. The pork is tender and juicy, and the sauce is flavorful and rich.
Danika Rush
[email protected]I love this recipe! The pork is always cooked perfectly and the sauce is to die for. I've made it several times and it's always a hit.
faze gg24
[email protected]This recipe is easy to follow and the results are amazing. The pork is juicy and tender, and the sauce is the perfect balance of sweet and savory. I highly recommend it.
Nakimbugwe Eva
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the tender pork and the flavorful sauce. I will definitely be making it again.
Null Null
[email protected]This recipe was a hit with my family! The pork tenderloin was cooked to perfection and the honey-herb sauce was delicious. I served it with roasted vegetables and mashed potatoes, and it was a complete meal.