I love fresh cooked carrots and pea pods. Put together with the honey glaze makes me like them more!
Provided by keen5
Categories Vegetable
Time 30m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In 2-qt saucepan bring water to a full boil.
- Add carrots, cover; cook over medium heat until carrots are crisply tender (about 10 to 12 minutes).
- Add pea pods; continue cooking until pea pods are crisply tender (about 1 to 2 minutes).
- Drain; set aside.
- In same pan melt butter; stir in cornstarch.
- Add carrots, pea pods and honey.
- Cook over medium heat, stirring occasionally, until heated through (about 2 to 3 minutes).
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milan wickrama
[email protected]Overall, this recipe is a great way to enjoy pea pods and carrots. It's easy to make, delicious, and healthy.
Salman Ranjha
[email protected]This dish is a great source of vitamins and minerals. The pea pods are a good source of fiber, vitamin C, and vitamin K, while the carrots are a good source of vitamin A, vitamin K, and potassium.
Manii malik
[email protected]I'm a vegetarian and I'm always looking for new and exciting ways to cook vegetables. This recipe is a great addition to my repertoire.
Tevaro Tevi
[email protected]This recipe is a great way to use up leftover pea pods and carrots. I always have some leftover after making stir-fries or salads, and this is a great way to use them up.
Arun Rai
[email protected]I'm allergic to honey, so I substituted maple syrup in the glaze. It worked perfectly and the pea pods and carrots were still delicious.
MD. BAIZID HASAN
[email protected]The combination of honey, soy sauce, and garlic in the glaze is simply divine. This dish is sure to become a new favorite in your household.
Arham Razaq
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's a great dish to bring to potlucks or parties.
Ghulam Ghose
[email protected]This dish is incredibly easy to make and it's ready in under 30 minutes. It's a great option for a quick and healthy weeknight meal.
Z0AA1B
[email protected]I found this recipe to be a bit too sweet for my taste. I would recommend using less honey or adding some lemon juice to balance out the sweetness.
TR Gaming YT
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the sweet and tangy flavor of the pea pods and carrots.
Salina Shrestha
[email protected]I'm not a big fan of vegetables, but this dish changed my mind. The honey glaze made the pea pods and carrots so delicious, I couldn't stop eating them!
Tanjim Adnan Noyon
[email protected]The honey glaze on the pea pods and carrots caramelizes beautifully and gives them a lovely golden brown color. This dish is sure to impress your guests.
Akoth Okech
[email protected]I tried this recipe last night and it was a hit! My family loved the sweet and savory flavor of the pea pods and carrots.
Mary Princ
[email protected]These honey-glazed pea pods and carrots are a delightful side dish with a burst of flavor. The sweetness of the honey and the crunchiness of the vegetables make a perfect combination.