HONEY GLAZED HAM
We were on a vacation with the administrative chef of Quebec's famous Chateau Frontenac and upon returning to the chalet, he made this recipe to which I assisted and helped cutting the vegetables. It tasted very good and to my surprise it had kept its original colour (rosy and tender). I have been making it ever since (that was 15 years ago).
Provided by mozarth622
Categories Ham
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Put the ham in a casserole and cover it with cold water.
- Add the ingredients of the first part and bring to simmer for 30 minutes.
- With a fork get the ham out of the cooking liquid and put it on a Pyrex plate or other oven proof dish.
- Insert evenly the cloves in the ham top surface and cover it with honey.
- Place in a preheated oven (350°F) for 30 minutes.
- Once the ham cooked, let it cool a while and with a spoon complete the glazing with the honey left at bottom of the plate.
- Serve it warm or cold. (THE COOKING LIQUID THAT YOU KEPT, USE IT AS A SOUP BASE. ex: bean soup, minestrone, orsley. etc).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#ham #time-to-make #course #main-ingredient #cuisine #preparation #north-american #5-ingredients-or-less #main-dish #pork #american #easy #dietary #high-protein #high-in-something #meat #3-steps-or-less #4-hours-or-less
You'll also love
Brian Harvey
[email protected]This ham is so easy to make, even for a beginner cook.
Hafsa Haruno
[email protected]I love the sweet and tangy flavor of the glaze.
Alex McNeel
[email protected]This ham is perfect for a special occasion or a weeknight meal.
Kai Clague
[email protected]I've made this recipe several times and it's always a hit.
itsjames
[email protected]This ham is always a crowd-pleaser.
Bishnu Chapagai
[email protected]I love this recipe because it's so versatile. I can use it to make a variety of different dishes, from ham sandwiches to ham and potato casserole.
Ahmad Shk
[email protected]I'll definitely be making this ham again for my next party.
Zofia Thompson
[email protected]This is the best ham recipe I've ever tried. It's so easy to make and the results are always amazing.
Fahadbutt Fahadbutt
[email protected]I made this ham for a special occasion and it was a huge success! The glaze was perfectly caramelized and the ham was cooked to perfection.
Zubair Rehman
[email protected]This ham was a hit at my holiday party! Everyone loved the sweet and juicy glaze.
Afrin Akthar
[email protected]I've never cooked a ham before, but this recipe made it so easy. The instructions were clear and concise, and the ham turned out perfectly cooked.
Santhush Peiris
[email protected]I tried this recipe for the first time last night and it was delicious! The honey glaze was the perfect balance of sweet and savory.
Sazzid Mansoor
[email protected]This is my favorite ham recipe! I've been making it for years and it always turns out amazing.
Evka
[email protected]I made this ham for Easter dinner and it turned out perfectly! The glaze was sweet and sticky, and the ham was moist and flavorful. My family loved it!