HONEY GLAZED "DUMP" CHICKEN
Another great OAMC recipe! For "honey BBQ chicken" add 1/2 cup of your favourite BBQ sauce and make as directed.
Provided by Pamela
Categories Chicken Breast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- For immediate cooking: Pre-heat oven to 350°F Place all ingredients into a large baking dish, turn chicken to coat. Bake until chicken juices run clear (45-60 minutes for chicken pieces, or 20-30 minutes for chicken breasts).
- For freezing: Place all ingredients into a 1 Gallon freezer bag. Lay flat in freezer.
- To thaw and cook: Take the bag out of the freezer the night before, make sure the bag is sealed completely.
- For the oven: Preheat the oven to 350°F Empty the contents of the bag into a large baking dish and bake until the juices run clear (45-60 minutes for chicken pieces, or 20-30 minutes for chicken breasts).
- For the crockpot: cook on low for 6-8 hours or on high for 4-6 or until done.
- On the grill: cook over medium heat until juices run clear. Be sure to watch carefullly or these will burn!
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Paula Wetherill
[email protected]I'm allergic to honey. Is there a substitute I can use?
Disang Mokhukhedi
[email protected]This recipe is a waste of time. It didn't turn out well at all.
omar mastan
[email protected]I'm not sure about this recipe. It seems like it would be too sweet for my taste.
Bhabesh Bisunke
[email protected]This recipe looks amazing. I'm definitely going to try it.
Gull Hassan Gabol
[email protected]I can't wait to try this recipe!
Folasade Oyedokun
[email protected]This recipe is perfect for a potluck or party.
Gtgff Khankhan78
[email protected]I'm not a big fan of honey, so I used maple syrup instead. It was still delicious.
Storie Knight
[email protected]This recipe is a great way to use up leftover chicken.
Inno Ak's
[email protected]I added some chopped vegetables to the slow cooker and it was a great way to get my kids to eat their veggies.
Zakir Kamil
[email protected]I'm not usually a fan of dump recipes, but this one was really good. The chicken was cooked perfectly.
tina wynn
[email protected]This is my new go-to chicken recipe. It's so easy and delicious.
ASHRAF AHMED
[email protected]I used boneless, skinless chicken breasts and it worked great. The sauce was amazing!
Me Sajjad Hossain
[email protected]The chicken came out so moist and flavorful. I will definitely be making this again.
Niwagaba Nicholas
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
rhoda hazelwood
[email protected]This recipe is a lifesaver for busy weeknights! It's so easy to throw together and always a hit with my family.