HONEY-GLAZED CARROTS
During the holidays, everything you make deserves a little dressing up -- including humble but hearty root vegetables.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 30m
Number Of Ingredients 7
Steps:
- In a large skillet, heat oil over medium-high. Add carrots; cook, stirring once, until beginning to brown, 2 minutes.
- Add broth, honey, and vinegar; season with salt and pepper. Bring to a boil; reduce to a simmer, cover, and cook until crisp-tender, 10 minutes. Uncover, and cook over medium-high until carrots are tender and liquid is syrupy, 7 to 9 minutes more (there should be only a small amount of liquid remaining).
- Remove skillet from heat; add butter, and swirl skillet until melted. Season with salt and pepper.
Nutrition Facts : Calories 206 g, Fat 7 g, Fiber 4 g, Protein 2 g
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Brand Rajput
[email protected]I'm not a big fan of carrots, but these honey glazed carrots are actually really good. I'll definitely be making them again.
Erald Hodaj
[email protected]These carrots are a great way to use up leftover carrots. I always have a few carrots left over from other recipes and this is a great way to use them up.
Beruse Joseph
[email protected]I love the simplicity of this recipe. It's just a few ingredients and you end up with a delicious and healthy side dish.
Muhabat Khan
[email protected]These carrots are the perfect side dish for any meal. They're easy to make and they always turn out delicious.
Ashishjung Chettri
[email protected]I made these carrots for Easter dinner and they were a big hit! Everyone loved them.
Mehraj Abbasi
[email protected]These carrots are a great way to get your kids to eat their vegetables. My kids love the sweet glaze.
Chioma Obiajunwa
[email protected]The honey glaze on these carrots is amazing! It's the perfect combination of sweet and savory.
Emily Stuart
[email protected]These carrots are so easy to make and they're always a crowd-pleaser. I love that they're healthy too.
Randy Keller
[email protected]I've made this recipe multiple times and it always turns out perfect. The carrots are always tender and flavorful, and the glaze is the perfect balance of sweet and savory.
Riponz D Sam
[email protected]These honey glazed carrots were a hit at my last dinner party! They were easy to make and had a delicious sweet and savory flavor. My guests couldn't stop raving about them.