Categories Fruit Dessert Bake Thanksgiving Low Fat Apple Fall Healthy Bon Appétit Fat Free Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 Servings
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F. Cut a thin slice from the bottom of each apple so that apples will stand upright. Place apples in 9-inch-diameter glass pie dish or 8x8x2-inch glass baking dish. Fill cored-out section of each apple with 2 tablespoons dried fruit bits. Pour apple juice around apples in dish. Drizzle honey over dried fruit filling and apples.
- Bake apples until tender when pierced with skewer, basting frequently with pan juices, about 55 minutes. Serve warm, spooning pan juices over.
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Temitope Adeniji
[email protected]I made these apples for my Thanksgiving dinner and they were a huge hit! They're the perfect way to end a special meal.
Capt. Tariku Genete
[email protected]These apples are the perfect fall dessert. They're warm, comforting, and delicious.
ABYGAIL ORTIZ
[email protected]I've made this recipe several times and it's always a hit with my family and friends. The apples are so moist and flavorful, and the filling is the perfect balance of sweet and tart.
Pratima Gurung
[email protected]These apples are so easy to make and they're always a crowd-pleaser. I love that I can use different dried fruits to change up the flavor.
Technical Urdo 2M
[email protected]I made these apples for my Thanksgiving dinner and they were a huge hit! They're the perfect way to end a special meal.
F O R chennals
[email protected]These apples are the perfect fall dessert. They're warm, comforting, and delicious.
MD Shuyaibul Islam
[email protected]I've made this recipe several times and it's always a hit with my family and friends. The apples are so moist and flavorful, and the filling is the perfect balance of sweet and tart.
dj son
[email protected]These apples are so easy to make and they're always a crowd-pleaser. I love that I can use different dried fruits to change up the flavor.
Ali Shopping
[email protected]I made these apples for my Thanksgiving dinner and they were a huge hit! They're the perfect way to end a special meal.
Sithumi Botheju
[email protected]These apples are the perfect fall dessert. They're warm, comforting, and delicious.
Samuel Hernandez Coy
[email protected]I've made this recipe several times and it's always a hit with my family and friends. The apples are so moist and flavorful, and the filling is the perfect balance of sweet and tart.
Rose Sia
[email protected]These apples are so easy to make and they're always a crowd-pleaser. I love that I can use different dried fruits to change up the flavor.
waseem zardari
[email protected]I made these apples for my Thanksgiving dinner and they were a huge hit! They're the perfect way to end a special meal.
niraj rawat
[email protected]These apples are the perfect fall dessert. They're warm, comforting, and delicious.
dianah chepkorir
[email protected]I've never been a big fan of baked apples, but these were amazing! The honey glaze was the perfect touch.
Joy Hasan
[email protected]These apples are so easy to make and they're always a hit. I love that I can use different dried fruits to change up the flavor.
Ugwunnadi Mary
[email protected]I made these apples for a potluck and they were a huge success! Everyone loved them.
Qaiser Butt
[email protected]These apples were delicious! I used a variety of dried fruits, including raisins, cranberries, and apricots, and they all worked well together. The honey glaze was the perfect finishing touch.
yassogaming
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The apples are so moist and flavorful, and the filling is the perfect balance of sweet and tart.
Sherif Fahmy
[email protected]These honey-glazed baked apples were a hit with my family! The apples were perfectly tender and the filling was bursting with flavor. I will definitely be making these again.