HONEY GLAZE
Based on a recipe from The King Arthur Flour Baker's Companion cookbook. I needed a quick glaze for some tea cakes and tried this recipe. Simply double the ingredients for a larger batch.
Provided by mersaydees
Categories Dessert
Time 10m
Yield 3 ounces
Number Of Ingredients 2
Steps:
- Heat honey until it's liquid.
- Stir in lemon juice.
- Apply glaze to pastry while warm or cool.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #low-protein #healthy #5-ingredients-or-less #desserts #easy #low-fat #cakes #dietary #low-sodium #low-cholesterol #cake-fillings-and-frostings #low-saturated-fat #low-in-something #3-steps-or-less
You'll also love
Salman Munawar
[email protected]I made this glaze for my Thanksgiving turkey and it was a huge success. Everyone raved about it!
fatma fathy
[email protected]This glaze is a bit too spicy for my taste, but it's still good.
Mahfooz Mohammad
[email protected]This is the best honey glaze recipe I've ever tried. It's so easy to make and it tastes amazing.
Sahid Malik
[email protected]I love how this glaze caramelizes on the food. It gives it a beautiful golden brown color.
Mr.joy mondol
[email protected]This glaze is perfect for chicken wings. It's sticky and sweet, and it pairs perfectly with a cold beer.
Chloe Mullins
[email protected]I made this glaze for my Easter ham and it was a huge hit. Everyone loved it!
sajjad hossan
[email protected]This glaze is a bit too runny for my taste, but it still tastes good.
Tara Gupta
[email protected]I've tried several honey glaze recipes, but this one is by far the best. It's the perfect balance of sweet and savory.
Marita Troutman
[email protected]This glaze is perfect for a quick and easy weeknight meal.
Nosimphiwe Mdingi
[email protected]I'm not a big fan of honey, but I still liked this glaze. It was sweet, but not too sweet.
Nope Gachas
[email protected]This glaze is so easy to make and it adds so much flavor to my dishes. I love it!
Ali Bukar
[email protected]I've made this glaze several times and it's always a winner. My family loves it!
Muhammad Sarfaraz Qadri Si786
[email protected]This glaze is perfect for grilled vegetables. It adds a nice caramelized flavor.
Charnell De Waal
[email protected]I followed the recipe exactly, but my glaze turned out too thick. I had to add some water to thin it out.
xhxpeciix
[email protected]This glaze is a bit too sweet for my taste, but it's still good.
Matt Bolerjack
[email protected]I love how versatile this glaze is. I've used it on chicken, pork, and even tofu, and it's always delicious.
Daniel Osei
[email protected]This is my go-to glaze for pork tenderloin. It's always a hit with my family and friends.
Mohsin Heera
[email protected]I made this glaze for my salmon and it was delicious! The glaze was thick and flavorful, and it caramelized perfectly in the oven.
Sumaya Imran
[email protected]This honey glaze is amazing! It's so easy to make and it adds the perfect touch of sweetness to my chicken.