HONEY GINGERBREAD

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Honey Gingerbread image

I was hungry for gingerbread and didn't have any molasses. I decided to see if I could adapt a recipe and come up with something that still tasted like gingerbread without the molasses. This turned out really good. A purist may miss the molasses, but we didn't! This was dark and fragrant with spices and sweetened perfectly with...

Provided by cindy sandberg

Categories     Other Snacks

Time 40m

Number Of Ingredients 12

1/2 c honey
1/2 c brown sugar(i use succanat or turbinado)
1 c plain yogurt
1/4 c oil(i use light olive, grapeseed or coconut oil)
1 tsp vanilla
2 1/2 c flour(i used a combination of oat flour and spelt flour to make this a whole-grain treat. you could also use ap or a combo of ap and whole wheat.)
1 1/2 tsp baking soda
1/2 tsp sea salt
1 1/2 tsp ginger
1/2 tsp pumpkin pie spice
1/2 tsp cinnamon
optional toppings: whipped cream, powdered sugar, confectioners glaze or caramel glaze(see my caramel applesauce bars for recipe)

Steps:

  • 1. Preheat oven to 375F. Combine the honey, sugar, yogurt, oil and vanilla. In another bowl whisk together the flour(s), baking soda, salt and spices. Add the dry to the wet and mix well. Pour into greased loaf pan or 8 in square pan. Bake 30-45 min. (depending on pan size) until cake tests clean with a toothpick. Cool in pan on wire rack and top with topping of choice. Pictured is caramel glaze with gingerbread man sprinkles!

Abel Tsehaye
abeltsehaye@hotmail.com

This gingerbread was delicious! I made it for a party and everyone loved it. I will definitely be making this again.


hajra bhatti
h-bhatti75@hotmail.com

I made this gingerbread for Christmas and it was a huge hit! Everyone loved the flavor and the texture was perfect. I will definitely be making this again next year.


Yaakovah Hansen
hansen92@hotmail.com

This gingerbread was a bit too dry for my taste. I think I'll try adding more butter or honey next time.


Nishen Shanitha
n-s24@aol.com

I love the combination of honey and ginger in this gingerbread. It's the perfect balance of sweet and spicy. I will definitely be making this again.


Anathi Yeko
ya6@gmail.com

This gingerbread was easy to make and turned out delicious. I followed the recipe exactly and it turned out perfect. I will definitely be making this again.


Alalpp Com
com_alalpp92@hotmail.com

I've made this gingerbread several times now and it's always a hit. It's the perfect holiday treat and it's always a crowd-pleaser. I highly recommend this recipe!


Emmanuel Lartey
emmanuel-lartey60@yahoo.com

This gingerbread was delicious! I made it for a party and everyone loved it. I will definitely be making this again.


Thomas Mitchell
t-mitchell42@yahoo.com

I made this gingerbread for Christmas and it was a huge hit! Everyone loved the flavor and the texture was perfect. I will definitely be making this again next year.


Rifat Naz
r.naz@gmail.com

This gingerbread was a bit too dry for my taste. I think I'll try adding more butter or honey next time.


Keira Wilson
keira89@gmail.com

I love the combination of honey and ginger in this gingerbread. It's the perfect balance of sweet and spicy. I will definitely be making this again.


Junaid 56
5612@hotmail.fr

This gingerbread was easy to make and turned out delicious. I followed the recipe exactly and it turned out perfect. I will definitely be making this again.


Abobakar Khan
a.khan@yahoo.com

I've made this gingerbread several times now and it's always a hit. It's the perfect holiday treat and it's always a crowd-pleaser. I highly recommend this recipe!


sajjadali lander777
sajjadali-lander777@gmail.com

I made this gingerbread for a bake sale and it was a huge success! Everyone loved it and I sold out of it in no time. I'm definitely going to be making this again for my next bake sale.


Sks Tamim
sks95@yahoo.com

This gingerbread was a bit too spicy for my taste, but my husband loved it. He said it was the best gingerbread he's ever had. I think I'll try making it again with less ginger next time.


Mirza Azan mirzaazan41
m.mirzaazan41@gmail.com

I was a bit skeptical about using honey in gingerbread, but I'm so glad I tried it! The honey added a delicious sweetness and richness that I've never tasted in gingerbread before. I will definitely be making this again.


Ali Thanks
t_ali@yahoo.com

This gingerbread was delicious! I made it for a Christmas party and it was a huge hit. Everyone loved the flavor and the texture was perfect. I will definitely be making this again.


Rimass mohamed
mohamed-r38@aol.com

I've tried many gingerbread recipes over the years, but this one is by far the best. The combination of honey and ginger is perfect and the texture is just right. I highly recommend this recipe!


Crux Creation
c_creation@yahoo.com

This was my first time making gingerbread and it turned out great! The instructions were clear and easy to follow. I'm so glad I tried this recipe.


Joseph Mwangi
mwangijoseph70@aol.com

I love this recipe! It's so easy to follow and the gingerbread always turns out perfect. I've made it several times now and it's always a crowd-pleaser.


mdinjarul sheikh
sheikh_mdinjarul15@gmail.com

This gingerbread was a huge hit with my family! The honey added a delicious sweetness and the ginger was the perfect amount of spice. I will definitely be making this again.


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