Provided by Alexis Touchet
Categories Sauce Garlic Ginger Side Fourth of July Vegetarian Father's Day Backyard BBQ Condiment Summer Honey Simmer Gourmet Fat Free Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 1 1/4 cups
Number Of Ingredients 7
Steps:
- Stir together all sauce ingredients in a 2- to 2 1/2-quart heavy saucepan and briskly simmer, uncovered, stirring occasionally, until thickened and reduced to about 1 1/4 cups, 25 to 30 minutes. (Stir frequently toward end of cooking to prevent sticking.)
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Shelby Heckathorn
[email protected]This is my new favorite barbecue sauce! It's so easy to make and it tastes amazing. I've used it on chicken, pork, and even tofu, and it's always a hit.
Lasantha Janaka
[email protected]I'm not a fan of ginger, but I still enjoyed this sauce. The honey and brown sugar give it a nice sweetness that balances out the ginger flavor.
Charles Spiers Sr
[email protected]I followed the recipe exactly and my sauce turned out great! It's nice and thick, with a perfect balance of sweet and savory.
Hi I'm Aries
[email protected]This sauce was a bit too sweet for my taste. I think I'll try reducing the amount of honey next time.
Rachel Yasss
[email protected]I made this sauce for my husband and he loved it! He said it was the best barbecue sauce he's ever had. It's definitely a keeper!
Amar raza Raza
[email protected]This sauce is delicious! It's the perfect combination of sweet, savory, and spicy. I used it on my pork ribs and they were fall-off-the-bone tender. I highly recommend this recipe!
Fazi Gujjar
[email protected]I'm not a big fan of barbecue sauce, but I really enjoyed this one. It's not too sweet or too tangy, and it has a nice subtle flavor. I'll definitely be making this again.
X_ Ayan
[email protected]This sauce is amazing! I used it on my grilled chicken and it was the best chicken I've ever had. The honey and ginger give it such a unique flavor.
Jahmon Davis
[email protected]I'm a big fan of honey and ginger, so I knew I had to try this sauce. I wasn't disappointed! It's the perfect balance of sweet, spicy, and tangy. I'll definitely be making this again.
JASON MARZEK
[email protected]This sauce is a keeper! It's so versatile and delicious. I've used it on chicken, pork, and even shrimp, and it's always a hit. Thanks for sharing the recipe!
Mostofa Kabir
[email protected]I followed the recipe exactly and my sauce turned out great! It's nice and thick, with a perfect balance of sweet and savory. Can't wait to use it on my next batch of ribs.
Saim Saim
[email protected]This sauce is good, but it was a bit too sweet for my taste. I think I'll try reducing the amount of honey next time.
goodman
[email protected]I love this sauce! It's so easy to make and it tastes amazing. I've been using it on everything from chicken to fish to tofu.
Fahad Bajwa
[email protected]This is an awesome sauce! I used it to make ribs and they were fall-off-the-bone tender. Highly recommend!
Khumalo Sambulo
[email protected]I'm not usually a fan of barbecue sauce, but this one is a game-changer. It's so flavorful and versatile. I've used it on chicken, pork, and even tofu, and it's always delicious.
taiwo jamiu
[email protected]My family loved this sauce! It was a hit at our last cookout. The honey and ginger give it a unique flavor that everyone enjoyed.
Matiullah Matiullah
[email protected]This is the best barbecue sauce I've ever had! It's so flavorful and has just the right amount of sweetness and heat. I can't wait to make it again!