HONEY-GINGER BAKED BEETS
A nice side dish for a roast chicken. Can be done a day ahead except for baking. Cover and refrigerate. The next day, bring to room temperature and bake as directed.
Provided by Outta Here
Categories Vegetable
Time 2h25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Scrub beets but do not peel.
- Place beets in a large saucepan and cover with water. Bring to a boil over high heat. Reduce heat to medium-low and simmer for 40 minutes, or until just tender. Drain.
- When cool enough to handle, peel beets, cut into quarters and place them in a oven-proof casserole dish, with a lid.
- Pre-heat oven to 350ºF.
- In small saucepan, melt butter and mix in honey and ginger. Season with salt and pepper and pour over beets.
- Cover with lid and bake 45-60 minutes, stirring occasionally, until beets are well glazed.
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Amber Amir
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The beets are always tender and flavorful, and the glaze is to die for.
Lillian Pacheco lilianpacheco
[email protected]This is a great recipe for a healthy and delicious side dish. The beets are roasted to perfection and the honey ginger glaze is the perfect finishing touch.
haya mhajna
[email protected]I made these beets for my family and they were a big hit! Everyone loved the sweet and tangy flavor.
Makayla Bracey
[email protected]These beets are a great addition to any salad. They add a pop of color and flavor.
Hannan Dhanani
[email protected]I'm not a big fan of beets, but I really enjoyed this recipe. The honey ginger glaze is amazing and it really takes the beets to the next level.
Sarah Joseph
[email protected]This recipe is a great way to use up leftover beets. I had some roasted beets in the fridge and I didn't know what to do with them. This recipe was the perfect solution!
Badru Ahmad
[email protected]I love the vibrant color of these beets. They're so beautiful and they taste even better than they look.
Fruity Tho? Ya :]
[email protected]These beets are a great way to get your kids to eat vegetables. They're sweet and flavorful, and the glaze makes them even more appealing.
Jade Benavides
[email protected]I'm always looking for new ways to cook beets, and this recipe is definitely a keeper. The honey ginger glaze is a perfect complement to the earthy flavor of the beets.
Glitch
[email protected]This is a great recipe for beginners. It's simple to follow and the results are delicious.
stephen mcelhone
[email protected]These beets are so easy to make and they're always a hit at parties. I love the combination of sweet and savory flavors.
Mohmmad Khansherzia
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The beets are always tender and flavorful, and the glaze is to die for.
Shawal Madha
[email protected]I made these beets for my family and they were a hit! Everyone loved the sweet and savory flavor.
Anss Ahmad
[email protected]These beets are a beautiful addition to any holiday table. They're also a healthy and delicious way to get your daily dose of vegetables.
Michele Tinker
[email protected]I'm not a big fan of beets, but this recipe changed my mind. The honey ginger glaze is amazing!
Freelancer sabbir
[email protected]This is a great way to use up leftover beets. I roasted them for a little longer than the recipe called for, and they were perfectly tender.
Meredithe O
[email protected]I love this recipe! The beets are so tender and flavorful, and the glaze is the perfect balance of sweet and savory.
babu alli
[email protected]These honey ginger baked beets are a delightful side dish that is easy to make and packed with flavor. The beets are roasted until tender and then glazed with a mixture of honey, ginger, and balsamic vinegar. The result is a dish that is both sweet a