HONEY GARLIC MEATBALLS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Honey Garlic Meatballs image

These Asian-inspired meatball appetizers are easy to throw together and are a little different than all the other cocktail meatball recipes out there. You can adjust the heat level by adding more or less garlic chili sauce.

Provided by C R Henning

Categories     Main Dish Recipes     Meatball Recipes

Time 5h10m

Yield 5

Number Of Ingredients 8

½ cup ketchup
¼ cup brown sugar
¼ cup honey
3 cloves garlic, minced
2 tablespoons chile-garlic sauce
2 tablespoons soy sauce
1 teaspoon Chinese five-spice powder
1 (2 pound) bag frozen cooked meatballs

Steps:

  • Combine ketchup, brown sugar, honey, garlic, chile-garlic sauce, soy sauce, and five-spice powder together in a bowl. Let sauce stand at room temperature for 1 hour.
  • Add frozen meatballs to a slow cooker. Pour sauce over meatballs and toss gently to coat.
  • Cook on Low for for 4 hours, stirring occasionally.

Nutrition Facts : Calories 515.8 calories, Carbohydrate 44.4 g, Cholesterol 150.8 mg, Fat 23.4 g, Fiber 1.1 g, Protein 31.5 g, SaturatedFat 8.3 g, Sodium 1110 mg, Sugar 30.2 g

Celia Cabrera
[email protected]

I love these meatballs! They are so flavorful and juicy. I always make a double batch so I can have leftovers.


Zeeshan Ahad
[email protected]

These meatballs were really easy to make and they were so delicious! I will definitely be making them again.


Echo Victor
[email protected]

I didn't have any honey garlic sauce so I used a different sauce. The meatballs were still good, but I think they would have been better with the honey garlic sauce.


Larren Grigsby
[email protected]

These meatballs were okay. The flavor was good, but they were a little bit too dense for my taste.


Ryan Cradick
[email protected]

I followed the recipe exactly and the meatballs turned out a little dry. I think next time I will add a little bit more milk to the mixture.


emma perez
[email protected]

These meatballs were really good. I added a little bit of Sriracha to the sauce for a little bit of a kick.


Javed Chandio
[email protected]

I made these meatballs for a party and they were a huge success. Everyone loved them!


Zayn Malik
[email protected]

These meatballs were amazing! I used ground chicken instead of beef and they were still so moist and flavorful.


Wild Gaming
[email protected]

I've made these meatballs several times now and they are always a hit with my family and friends. They are so flavorful and juicy.


Karim Abidi
[email protected]

These honey garlic meatballs were so easy to make and they were absolutely delicious! I followed the recipe exactly and they turned out perfect.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #main-dish     #beef     #asian     #oven     #easy     #beginner-cook     #stove-top     #dietary     #low-carb     #ground-beef     #low-in-something     #meat     #equipment