Who doesn't love meatballs?!? They are fun to eat, bite-sized appetizers. I kick in more garlic, the family loves garlicky dishes!
Provided by Jo Anne Sugimoto
Categories Other Side Dishes
Number Of Ingredients 11
Steps:
- 1. In a large bowl, combine eggs and buttermilk. Add the bread crumbs, onion and salt.
- 2. Crumble beef over mixture and mix well. Shape into 1-inch balls.
- 3. Place on greased wire racks over a shallow baking pans to catch the drippings.
- 4. Bake, uncovered at 400 degrees for 12 to 15 minutes or until meat is no longer pink.
- 5. Meanwhile, in a large saucepan, saute garlic in butter until tender. Stir in the ketchup, honey and soy sauce. Bring to a boil. Reduce heat, cover and simmer for 5 minutes.
- 6. Drain meatballs and add to the sauce. Carefully stir to evenly coat the balls.
- 7. Cook for 5 to 10 more minutes. Place on a serving platter with green garnishes, and festive toothpicks.
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Queen Creations
[email protected]These meatballs were a hit at my party! Everyone loved them and asked for the recipe. They're so easy to make and they taste amazing. I will definitely be making these again.
Danelle Myers
[email protected]I'm not usually a big fan of meatballs, but these were really good. The glaze was sweet and sticky, and the meatballs were tender and juicy. I would definitely make these again.
A'miye Brown
[email protected]These meatballs are so easy to make and they taste delicious. I love the fact that I can make them ahead of time and then just reheat them when I'm ready to serve.
Ali hasin Ali hasin
[email protected]I love the combination of sweet and savory flavors in these meatballs. The glaze is sticky and flavorful, and the meatballs are cooked perfectly. I served them over rice and they were a hit with the whole family.
Mohieddine Derbas
[email protected]These meatballs are amazing! I've made them several times and they're always a hit. The glaze is perfect and the meatballs are so tender and juicy. I highly recommend this recipe!
Naqash Mughal
[email protected]The meatballs were good, but the glaze was a little too sweet for my taste. I would make this recipe again, but I would use less honey in the glaze.
Musfika Akter
[email protected]I followed the recipe exactly and the meatballs turned out terrible. They were dry and flavorless. I don't recommend this recipe.
Nikuze Valentine
[email protected]Not a fan of this recipe. The meatballs were dry and the glaze was too sweet. I won't be making this again.
Hrkhan Hrkhan
[email protected]These meatballs were a disaster! The glaze was too thick and the meatballs were overcooked. I ended up throwing them away.
Ogunwuyi Adewale
[email protected]I found this recipe to be a bit bland. The meatballs were cooked well, but the glaze didn't have much flavor. I think I'll try a different recipe next time.
Noel Kazembe
[email protected]These meatballs were a little too sweet for my taste, but my husband loved them. He said they were the best meatballs he's ever had.
Md Mainudddin
[email protected]I'm not a huge fan of meatballs, but these were really good. The glaze was sweet and sticky, and the meatballs were tender and juicy. I would definitely make these again.
Drago Ahmed Gaming
[email protected]These meatballs are the best! I've made them several times and they're always a hit. The glaze is perfect and the meatballs are cooked perfectly.
Chris pascal
[email protected]I love these meatballs! They're so easy to make and they always turn out perfect. The glaze is amazing and the meatballs are so tender and juicy.
Nakash Ahmad
[email protected]These meatballs are delicious! The glaze is sticky and sweet, and the meatballs are cooked perfectly. I served them over mashed potatoes and they were a hit with the whole family.
dreamy_ice 7
[email protected]I followed the recipe exactly and the meatballs turned out great. They were cooked perfectly and the glaze was delicious. I will definitely be making these again.
Melody Ezenwata
[email protected]These meatballs are so easy to make and they taste amazing. I love the combination of sweet and savory flavors. I've made them several times and they're always a hit.
Zama Afridi
[email protected]I made these meatballs for a party and they were a huge success! Everyone loved them and asked for the recipe. The glaze is amazing and the meatballs are so tender and juicy. I highly recommend this recipe!
Ch Taha
[email protected]These meatballs were fantastic! The honey garlic glaze was sticky and flavorful, and the meatballs were cooked perfectly. I served them over rice and they were a hit with the whole family.