The apple and garlic flavors balance well in this sweet, honey infused dressing from Janet Morgan-Cavallaro of Pincourt, Quebec that would be great on a spinach and fruit salad, as well as mixed greens.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2-1/2 cups.
Number Of Ingredients 6
Steps:
- In a blender, combine the apple juice, honey, vinegar, garlic and mustard; cover and process until blended. While processing, gradually add oil in a steady stream. Transfer to a bowl or jar; cover and store in the refrigerator.
Nutrition Facts : Calories 125 calories, Fat 11g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
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Mayar Badhon Ltd
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Ali GamsX4
[email protected]I love how versatile this dressing is. I've used it on everything from salads to chicken to fish.
Bereket Glmeskel
[email protected]Yum! ?
Erica Sande
[email protected]This dressing is a game-changer! It adds so much flavor to my salads and grilled vegetables.
Kajol Talokdar
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Jaielyn Jackson
[email protected]I've tried many honey garlic dressings before, but this one is by far the best. It has the perfect balance of sweetness and acidity.
Abdul Mateen
[email protected]5 stars! This dressing is now my go-to for salads, grilled meats, and even as a marinade.
Miraj Jumman
[email protected]Easy to make and so tasty! I used it on grilled chicken and it was amazing.
Aser Basma
[email protected]I made this dressing for my salad last night and it was delicious! The honey and garlic flavors were perfectly balanced.
Saacid ismaaciil
[email protected]This dressing was a hit at my last BBQ! Everyone loved the sweet and tangy flavor. It's definitely a keeper.