Moosewood Restaurant says Sweet and tangy, with a crunchy coating, these fillets make a mouthwatering main dish that delights the senses with aroma, tatse, and texture.
Provided by mielhollinger
Categories Catfish
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees.
- Rinse the fillets and pat dry; set aside.
- In a shallow bowl, whisk together the honey, mustard, and lemon juice.
- In a separate shallow bowl, combine the bread crumbs with the thyme and add a few shakes of salt and pepper.
- Dip each fillet into the honey-mustard sauce and then dredge it in the bread crumb mixture to coat both sides evenly.
- Place the fillets in a sprayed or lightly oiled baking pan and bake, uncovered, for 20-30 minutes , or until thoroughly hot and tender.
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MƒôHed i
[email protected]This was my first time making this recipe and it turned out great! I will definitely be making it again.
Bipin Mizar
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The fish is so flavorful and the sauce is to die for.
Maddie Bastard
[email protected]I've tried this recipe a few times and it's always a winner. The fish is always cooked perfectly and the sauce is amazing.
Rani Yaseen
[email protected]This is one of my favorite fish recipes. It's so easy to make and always turns out delicious.
Kingwahaj 505
[email protected]I made this recipe for a dinner party and everyone loved it! I will definitely be making it again.
Mekhi Dobson
[email protected]I found that the sauce was a bit too thick, but I was able to thin it out with a little bit of water.
Sherry Blanco
[email protected]This dish was a bit too sweet for my taste, but I think that's just a matter of personal preference.
Dahir Omar
[email protected]I'm not usually a fan of fish, but this recipe changed my mind. The honey Dijon mustard sauce is amazing and the fish was cooked to perfection.
Wealthy Home
[email protected]I love this recipe! It's so easy to make and the fish always turns out moist and flavorful.
Bonolo Mati
[email protected]This honey Dijon mustard fish was a hit with my family! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.