HONEY DIJON CHICKEN SALAD
While I have dozens of chicken salad recipes I made this last night for a church supper and put it at the top of my list favorites. The honey and Dijon mustard really make this salad stand out. We use a slice of white and a slice of wheat bread to make the sandwiches, and also cut them into fourths making triangles. Serving these on a pretty platter, point side up makes for a great presentation.
Provided by Childrens Minister
Categories Lunch/Snacks
Time 30m
Yield 24 sandwiches, 10-12 serving(s)
Number Of Ingredients 11
Steps:
- Poaching chicken: Place breasts in a large pot of cold water. Cover with a lid and bring to a boil over medium heat. Boil 7 minutes or until chicken is cooked through.
- Remove from pot to plate and cool enough to chop.
- Salad:.
- Add chopped chicken to a large bowl, stir with a fork to begin breaking the chicken up. Add the celery, onion, and pecans stirring well. Add mustard, mayonnaise, honey, and salt and pepper. Stir well. Taste and adjust seasoning.
- Open one of the loaves of bread, remove the heels and place on your counter. Place about 2-3 Tablespoons of salad on each slice of bread. Spread with spoon to cover. Open the second loaf of bread, remove the heels, and place on top of the salad. Cut sandwich with serrated knife into triangles. Serve on lettuce lined platter point side up.
- Note: this is really good on toast, too.
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Da Ma (maysland)
[email protected]OMG, this is the best chicken salad ever!
Akhtar Nawaz
[email protected]This chicken salad is a 10/10.
Raymundo Miranda
[email protected]I will definitely be making this again.
Sonia Akthar
[email protected]This recipe is a keeper.
Sibusiso Zwane
[email protected]This is my new favorite chicken salad recipe.
Junaid shinwari
[email protected]I love this recipe!
Salman jhakar Ishaqe
[email protected]Delicious!
Maria Sams
[email protected]This chicken salad is so good! The chicken is tender and juicy, and the dressing is flavorful. I will definitely be making this again.
sharjeel ali
[email protected]I made this chicken salad for a potluck and it was a huge success! Everyone loved it. The dressing is amazing.
Manuel Santana
[email protected]This recipe is a winner! The chicken salad is flavorful and moist. The dressing is tangy and sweet. I will definitely be making this again.
B Smith
[email protected]I love this chicken salad! It's so easy to make and it's always a hit with my family and friends. The honey Dijon dressing is the perfect complement to the chicken.
Adryan Simaan
[email protected]This chicken salad is delicious! The dressing is the perfect balance of sweet and tangy. I love that it's made with Greek yogurt instead of mayonnaise, which makes it a healthier option.
airmom62
[email protected]I'm not a huge fan of chicken salad, but this recipe changed my mind. The honey Dijon dressing is amazing and the chicken is so tender. I will definitely be making this again.
Sean Ivie
[email protected]This recipe is a keeper! The chicken salad is so flavorful and easy to make. I love that I can use leftover chicken, which makes it a great way to use up leftovers. I will definitely be making this again and again.
Brianna Pierce-Lopea
[email protected]I made this chicken salad for a picnic and it was a hit! Everyone loved the combination of flavors. The chicken was tender and juicy, and the dressing was the perfect balance of sweet and tangy. I will definitely be making this again.
Heart Touching
[email protected]This honey dijon chicken salad is a delicious and easy-to-make recipe that is perfect for a light lunch or dinner. The chicken is moist and flavorful, and the dressing is tangy and sweet. I would definitely recommend this recipe to anyone looking for