I use to think cornbread was cornbread until I tried this one. It is not grainy, is not real sweet, but is JUST RIGHT. The honey and cream seem to change the texture and it adds so much to the flavor. I love it and if you try it I am sure you will love it too:)
Provided by SK H
Categories Other Breads
Time 35m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 400 degrees. Grease a 9x9 inch baking pan.
- 2. In a large bowl, stir together flour, cornmeal, sugar and baking powder. Make a well in the center of the dry ingredients.
- 3. Add the cream, oil, honey and eggs. stir to combine. Pour batter into baking pan.
- 4. Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into center of pan comes out clean.
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THAMIPILLAL SHANMUGAM
[email protected]I'm allergic to honey. Can I substitute another sweetener?
Irankunda Edward
[email protected]This recipe is missing some key ingredients. It needs salt and baking powder.
Veer Tanha
[email protected]I'm not sure what I did wrong, but my cornbread turned out dry and crumbly.
Bisoboka Joe
[email protected]This is the best cornbread recipe I've ever tried!
Mudeer Ahmad
[email protected]I made this cornbread for a potluck and it was a huge success! Everyone loved it.
Pat Tessu
[email protected]This cornbread is so moist and fluffy! It's the perfect side dish for any meal.
Hasan Ashik
[email protected]I've never been a big fan of cornbread, but this recipe changed my mind. The honey adds a touch of sweetness that makes it irresistible. I'll definitely be making this again.
Sk Rajowan
[email protected]This cornbread is a hit with my family and friends. I've made it several times now, and it's always a crowd-pleaser. I love that it's not too sweet, and the honey gives it a nice subtle flavor.
Bishwajeet Bishwajeet
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced baker, but I was able to make this cornbread without any problems. The instructions were clear and concise, and the ingredients were easy to find.
K'Ashza Henderson
[email protected]This honey cornbread is a game-changer! It's so moist and flavorful, with a perfect balance of sweetness and cornmeal grit. I've tried many cornbread recipes over the years, but this one is definitely my new favorite.