HONEY CORNBREAD

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Honey Cornbread image

A sweet cornbread that will crumble in your hand and melt in your mouth.

Provided by TIM LASTRAPES

Categories     Bread     Quick Bread Recipes     Cornbread Recipes

Time 34m

Yield 8

Number Of Ingredients 8

1 cup all-purpose flour
1 cup yellow cornmeal
¼ cup white sugar
1 tablespoon baking powder
1 cup heavy cream
¼ cup vegetable oil
¼ cup honey
2 eggs, lightly beaten

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x9 inch baking pan.
  • In a large bowl, stir together flour, cornmeal, sugar and baking powder. Make a well in the center of the dry ingredients. Add the cream, oil, honey and eggs; stir to combine. Pour batter into prepared baking pan.
  • Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into center of pan comes out clean.

Nutrition Facts : Calories 358.3 calories, Carbohydrate 41.8 g, Cholesterol 87.3 mg, Fat 19.5 g, Fiber 1.1 g, Protein 5.1 g, SaturatedFat 8.4 g, Sodium 156.6 mg, Sugar 15.4 g

Noah Gomes
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I'm not usually a fan of cornbread, but this recipe changed my mind. It's so good! I will definitely be making it again.


Julieann Dato
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This honey cornbread is the best I've ever had! It's so moist and flavorful. I can't wait to make it again.


Blessing Salawe
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Delicious! I made this cornbread for a potluck and it was a hit. Everyone loved it.


Umar Hayat
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I followed the recipe exactly and my cornbread came out raw in the middle. Very disappointed.


Elecia Massoud
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This recipe is a keeper! The cornbread turned out perfect. I will definitely be making it again and again.


judd gallagher
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Meh.


GAMING WITH ARIB
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This is my go-to cornbread recipe. It's always a crowd-pleaser, and it's so easy to make. I love serving it with chili or soup.


Hadjou issam
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Not a fan. I found the cornbread to be dry and bland. Maybe I did something wrong?


Sameer Haroon
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Easy to make and delicious! I added some chopped jalapeños to give it a little kick. Definitely recommend!


Hadleigh Dyck
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This honey cornbread was a huge hit with my family! It was moist, flavorful, and had a perfect crumb. I loved the hint of sweetness from the honey, and the cornmeal gave it a nice texture. Will definitely be making this again!


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