HONEY COOKIES
My mother-in-law gave me this recipe.
Provided by Becky
Categories Desserts Cookies Drop Cookie Recipes
Yield 60
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat eggs well. Dissolve baking soda with a little milk. Mix together the rest of the ingredients to make a soft dough.
- Bake for 8 to 10 minutes. DO NOT OVER BAKE. Frost with your favorite icing.
Nutrition Facts : Calories 73.2 calories, Carbohydrate 16.6 g, Cholesterol 9.5 mg, Fat 0.4 g, Fiber 0.3 g, Protein 1.4 g, SaturatedFat 0.1 g, Sodium 46.9 mg, Sugar 9.4 g
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vicky pun
[email protected]Honey cookies are my favorite! I can't wait to try this recipe.
Tony Palmer
[email protected]These cookies look delicious! I'm going to have to try them soon.
Kameron Leonard
[email protected]I can't wait to try these cookies!
Shatina Ashe
[email protected]These cookies are a great addition to any cookie platter.
Eman Nesredin
[email protected]I've never made honey cookies before, but these were so easy to make and they turned out great!
Ejaz ALLAH Yar
[email protected]These cookies are definitely a labor of love, but they're worth it! They're so delicious and unique.
Beverley Wylde
[email protected]I had some trouble getting the cookies to spread in the oven. I think I needed to flatten them a little more before baking.
KHALED MOHAMMED
[email protected]These cookies were a little too sweet for my taste, but my kids loved them. They're definitely a crowd-pleaser.
Lynnette Smith
[email protected]I'm not usually a big fan of honey cookies, but these were really good! The honey flavor was subtle and not overpowering, and the cookies were soft and chewy.
Laraib Nadeem
[email protected]These cookies are the perfect balance of chewy and crispy. I love the honey flavor and the hint of cinnamon.
hulda flores
[email protected]A keeper!
Nancy Wageh
[email protected]Easy to make and delicious!
shafqat aman
[email protected]I've made these cookies several times and they always turn out great. They're a favorite of my kids and friends.
Heather Thibodeau
[email protected]These cookies are a great way to use up leftover honey. They're also a perfect treat for fall, with their warm spices and honey flavor.
Blessing Lucky
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them, and I even got a few requests for the recipe.
Thobeka Maphumulo
[email protected]These cookies are so good! They're soft and chewy, with a delicious honey flavor. I love that they're not too sweet, and the hint of cinnamon is perfect.
Khushbu Sajjad
[email protected]These cookies were a breeze to make and turned out perfectly! I used a cookie scoop to make sure they were all the same size, and they baked evenly. The honey flavor is subtle but noticeable, and the cookies are perfectly sweet.
Akinwale Segun
[email protected]I love honey cookies, and this recipe did not disappoint! The cookies were delicious and easy to make. I added a little bit of cinnamon to the dough, which gave them a nice warm flavor.
lawanna foster
[email protected]These honey cookies were a hit with my family! They were soft, chewy, and had the perfect amount of sweetness. I will definitely be making these again.