HONEY-CINNAMON COOKIES
These cookies have a unique and delightful flavour. One of my taste-testers swore she could detect nutmeg in the batter, and declared it the secret ingredient (there is none). These crispy, thin cookies should be stored in an airtight container. Recipe from Krystel at allrecipes.com.
Provided by skat5762
Categories Drop Cookies
Time 29m
Yield 36 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375°F.
- In a medium bowl, beat the butter, brown sugar, honey and egg on medium speed, scraping bowl constantly until smooth.
- In another bowl, thoroughly combine the flour, baking soda, salt and cinnamon; then add this to the honey mixture.
- Mix only until just combined.
- The dough will feel almost liquid.
- Drop by teaspoonfuls onto an ungreased cookie sheet.
- The recommended baking instructions were: bake until just set and light brown around the edges (surfaces of cookies will appear shiny), 7-9 minutes.
- I pulled them out at this point and thought they were too soft.
- I put them back in until the cookies were rather uniformly dark brown and crisp-looking, about 14 or so minutes total (just carefully watch).
- As soon as cookies come out of oven, sprinkle some of the cinnamon-sugar topping over the cookies.
- Let stand 3 minutes before removing cookies to wire rack to cool.
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Sidesh0t01
sidesh0t0198@hotmail.comThese cookies are very easy to make and they taste delicious. I will definitely be making them again.
EyeBlox
eyeblox24@hotmail.comI made these cookies for my family and they loved them. They're a great way to use up leftover honey.
Karabo Bokamoso Tsotetsi Mosia
m-k21@hotmail.frThese cookies are a must-try for any honey lover. They're soft, chewy, and have the perfect amount of sweetness.
Lily Lamiri
lily-l@gmail.comI've been making these cookies for years and they're always a hit. They're the perfect combination of sweet and spicy.
INJINER HAMZA
i4@hotmail.comThese cookies are a great make-ahead dessert. I often bake a batch on the weekend and then freeze them. They're perfect for a quick snack or dessert during the week.
Paul Byrne
paul_byrne@gmail.comI love that these cookies are made with all-natural ingredients. I feel good about giving them to my family and friends.
Courtney Noel
n_c@gmail.comThese cookies are a great way to warm up on a cold winter day. The cinnamon and honey flavors are very comforting.
Wendye Adisu
a-wendye@yahoo.comI've tried many honey cinnamon cookie recipes, but this one is by far the best. The cookies are soft, chewy, and have the perfect amount of sweetness.
KINWA FF
fk@aol.comThese cookies are so easy to make, even my kids can help. We had a lot of fun baking them together.
Md Mokaddim
m-mokaddim@yahoo.comI made these cookies for my kids' school bake sale and they were a huge success. All the kids loved them.
Yoselin Lopez
yl@hotmail.comThese cookies are perfect for gift-giving. They're individually wrapped and look very pretty.
Hijrat Khan
k_h@yahoo.comI added a little bit of chopped walnuts to these cookies for extra flavor. They were delicious!
Muhammad Ghazanfar Hussain
m39@gmail.comThese cookies are a great way to use up leftover honey. I always have a jar of honey in my pantry, so it's nice to have a recipe that uses it up.
Braxton Smith
sbraxton@hotmail.frI love the way these cookies smell while they're baking. My whole house smelled like cinnamon and honey.
Zafar Zafar
zzafar49@aol.comThese cookies are so simple to make, yet they taste like they came from a bakery. I will definitely be making them again.
Ifeanyi Collins
ifeanyi_c@hotmail.comI've been making these cookies for years and they're always a favorite. They're soft and chewy with just the right amount of sweetness.
mim aktar2023
a@hotmail.frThese cookies were a hit at my holiday party! They're so easy to make and taste delicious. I love the combination of honey and cinnamon.