HONEY BUTTER GLAZED CARROTS RECIPE BY TASTY

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Honey Butter Glazed Carrots Recipe by Tasty image

Here's what you need: butter, garlic, fresh thyme, honey, medium size carrots, salt, pepper, fresh parsley

Provided by Abby Cinco

Yield 2 servings

Number Of Ingredients 8

2 tablespoons butter
1 clove garlic, minced
1 pinch fresh thyme
1 tablespoon honey
5 medium size carrots, cut 2-inches (5 cm) thick
salt, to taste
pepper, to taste
fresh parsley, for garnish

Steps:

  • Preheat the oven to 425°F.
  • Melt the butter in a pan over medium heat. Once melted, add in the garlic and thyme and cook for 45 seconds. Remove from heat and mix in honey until fully incorporated.
  • Line a sheet pan with foil. Place carrots on the pan and drizzle the honey butter sauce over it.
  • Stir until the carrots are covered in the sauce. Sprinkle salt and pepper and toss the carrots. Evenly spread the carrots on the pan.
  • Pop it in the oven for 15-20 minutes or until tender, tossing the carrots every 5-8 minutes.

Nutrition Facts : Calories 188 calories, Carbohydrate 21 grams, Fat 11 grams, Fiber 3 grams, Protein 1 gram, Sugar 15 grams

Gontse Mokeona
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I've tried many glazed carrot recipes, but this one is by far the best. The honey and butter combination is perfect.


Elizabeth Skidmore
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These carrots are a great way to get your kids to eat their vegetables. They are sweet and delicious, and they are sure to be a hit.


Furaha 430
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I love these carrots! They are so flavorful and they make a great addition to any meal.


Tyler Macko
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These glazed carrots are the perfect side dish for a holiday meal. They are easy to make and they always look impressive.


Bakar Bakar
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I made these carrots for Easter dinner and they were a huge success. Everyone loved them!


Jake Eass
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These carrots are so delicious! I love the way the honey and butter caramelize together.


Jamie Jee
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I've made these carrots several times now and they are always a hit. They are the perfect side dish for any meal.


Ms Sopna
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This recipe is a great way to use up leftover carrots. I always have a few carrots in my fridge and this is a great way to use them up.


Chanu Kariyawasam
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I made these carrots for my family and they loved them! Even my picky kids ate them all up.


BriElle Penn
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These glazed carrots are so easy to make and they taste amazing! I love the combination of honey and butter.


Deejay Gyaviira pro
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These carrots were a hit at my dinner party! They were perfectly glazed and had a wonderful flavor. I will definitely be making them again.