HONEY BUN CAKE
"I take along recipe cards to hand out when I bring this moist, fluffy cake to school socials," writes Kathy Mayo from Winston-Salem, North Carolina. "It always goes quickly."
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 20 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 325°. In a large bowl, combine dry cake mix, egg whites, sour cream and applesauce. Beat on low speed until moistened. Beat on medium for 2 minutes. , Pour half into a greased 13-in. x 9-in. baking pan. Combine brown sugar and cinnamon; sprinkle over batter. Cover with remaining batter; cut through with a knife to swirl. Bake until a toothpick comes out clean, 35-40 minutes. Cool on a wire rack., For glaze, combine confectioners' sugar, milk and vanilla until smooth; drizzle over warm cake.
Nutrition Facts : Calories 185 calories, Fat 4g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 198mg sodium, Carbohydrate 36g carbohydrate, Fiber 1g fiber), Protein 2g protein.
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Maju Mana
[email protected]I've made this cake several times now, and it's always a hit with my family and friends.
Andrews Mensah
[email protected]This cake is a bit too dense for my taste, but the flavor is good.
Shahbaz Khan
[email protected]I'm so glad I found this recipe. It's the best honey bun cake I've ever had.
Madushani Ranawaka
[email protected]This cake is delicious! I will definitely be making it again.
Suwarna Nilanthi
[email protected]I'm not sure what I did wrong, but my cake didn't turn out as good as the picture.
Iloh Chidiebere
[email protected]This cake is so easy to make, and it always turns out perfectly.
M anwar shezad
[email protected]I made this cake for my husband's birthday, and he loved it. It was the perfect dessert for a special occasion.
Abigail Nyarko
[email protected]This cake is a bit too sweet for my taste, but it's still very good.
Elizabeth Humphrey
[email protected]I've been looking for a good honey bun cake recipe for ages, and this one is perfect. Thanks for sharing!
Harry Mirza
[email protected]This cake is so moist and flavorful. I love the honey glaze.
Abdulahad Khan
[email protected]I'm not a big fan of honey, but this cake was surprisingly good. The glaze was the perfect balance of sweet and tart.
Michael Woolridge
[email protected]This cake is amazing! I've never had anything like it before.
Azato Khan
[email protected]I was so excited to try this recipe, but it was a total flop. The cake was dry and crumbly, and the glaze was too sweet.
betty usa
[email protected]This is the best honey bun cake I've ever had. The recipe was easy to follow, and the cake was so moist and delicious.
Zainali Zainali
[email protected]I've made this cake several times now, and it always turns out perfectly.
Raja sameer Khan
[email protected]This cake was a hit at my last party! It was so moist and flavorful, and the honey glaze was the perfect finishing touch.