HONEY-BRINED TURKEY BREAST

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Honey-Brined Turkey Breast image

Here's a traditional turkey breast with a sweet and spicy zest. This moist and savory recipe also makes great leftovers. -Deirdre Cox, Kansas City, Missouri

Provided by Taste of Home

Categories     Dinner

Time 2h35m

Yield 12 servings.

Number Of Ingredients 9

1/2 cup kosher salt
1/3 cup honey
2 tablespoons Dijon mustard
1-1/2 teaspoons crushed red pepper flakes
2 quarts apple cider or juice, divided
1 fresh rosemary sprig
2 large oven roasting bags
1 bone-in turkey breast (4 to 5 pounds)
1 tablespoon olive oil

Steps:

  • For brine, place first four ingredients and 4 cups cider in a Dutch oven; bring to a boil. Cook and stir until salt is dissolved. Add rosemary; remove from heat. Stir in remaining cider; cool to room temperature., Place one roasting bag inside the other. Place turkey breast inside both bags; add brine. Seal bags, pressing out as much air as possible; turn to coat turkey. Place in a baking pan. Refrigerate 6-24 hours, turning occasionally., Preheat oven to 325°. Line bottom of a roasting pan with foil. Drain turkey, discarding brine. Place on a rack in prepared pan; pat dry., Roast turkey 30 minutes. Brush with oil; roast until a thermometer reads 170°, 1-1/4 to 1-3/4 hours. (Cover loosely with foil if turkey browns too quickly.) Remove from oven; tent with foil. Let stand 15 minutes.

Nutrition Facts : Calories 138 calories, Fat 2g fat (0 saturated fat), Cholesterol 78mg cholesterol, Sodium 88mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 28g protein. Diabetic Exchanges

Hagar samir tewfiq
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I'm not usually a fan of turkey, but this recipe changed my mind. The honey brine and glaze make the turkey so moist and flavorful. I will definitely be making this again.


Bunny Maddy
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This recipe is so easy to follow and the turkey turns out perfectly every time. I've made it for Thanksgiving and Christmas dinner and it's always a crowd-pleaser.


Abisaloon Shakir
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I've made this recipe several times now and it's always a hit. The turkey is always moist and delicious. I love the honey glaze.


Scoobella Nieto
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This turkey was amazing! I brined it for 24 hours and it was so moist and flavorful. The honey glaze was the perfect finishing touch. I will definitely be making this again.


Iqbal Samimi
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I was a little hesitant to try this recipe because I've never brined a turkey before, but I'm so glad I did! The turkey was delicious. The brine made the meat so moist and tender. I will definitely be making this again.


Lorddon Productions
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This recipe is a keeper! The turkey was incredibly moist and flavorful. The honey brine really made a difference. I will definitely be making this again.


Ruchal Migma
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I followed the recipe exactly and the turkey turned out perfectly. It was so moist and flavorful. My family loved it!


Fatjon Xhemollari
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This turkey was a huge success! I brined it for 24 hours and it was so moist and tender. The honey glaze was the perfect finishing touch. I will definitely be making this again.


Titelo Ramalepe
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I'm not usually a fan of turkey, but this recipe changed my mind. The honey brine and glaze make the turkey so moist and flavorful. I will definitely be making this again.


Nastasia Kellerman
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This recipe is so easy to follow and the turkey turns out perfectly every time. I've made it for Thanksgiving and Christmas dinner and it's always a crowd-pleaser.


Helena Gado
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I've made this recipe several times now and it's always a hit. The turkey is always moist and delicious. I love the honey glaze.


Mas Mcute
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This turkey was amazing! I brined it for 24 hours and it was so moist and flavorful. The honey glaze was the perfect finishing touch. I will definitely be making this again.


Adolphus Blanton
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I was a little hesitant to try this recipe because I've never brined a turkey before, but I'm so glad I did! The turkey was delicious. The brine made the meat so moist and tender. I will definitely be making this again.


KaS kas GaMing
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This recipe is a keeper! The turkey was incredibly moist and flavorful. The honey brine really made a difference. I will definitely be making this again.


Zaid Abbasi
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I followed the recipe exactly and the turkey turned out perfectly. It was so moist and flavorful. My family loved it!


Felix Bello
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I've tried many turkey recipes over the years, but this one is by far the best. The honey brine gives the turkey a delicious golden-brown color and the meat is so tender and juicy. I highly recommend this recipe!


Yamwr Yara
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This honey-brined turkey breast was a hit at our Thanksgiving dinner! The brine made the turkey so moist and flavorful. I will definitely be using this recipe again.