Provided by peridot728
Number Of Ingredients 6
Steps:
- 1. Preheat oven to broil. Set the top rack of the oven to the highest level. Place salmon fillets on a parchment-lined baking sheet. Set aside. 2. In a small bowl, whisk together barbecue sauce, honey, and Sriracha. Spread the sauce with a basting brush on top of each salmon fillet. Broil for 5 minutes, then baste each salmon fillet again. Return to oven and broil 3-5 minutes more. As soon as the salmon easily flakes with a fork, remove it from the oven. 3. Allow to sit for 5 minutes before serving. Garnish with scallions and sesame seeds. Recipe created by Cheekykitchen exclusively for Good Cook
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Kelita Lashae
lashae@aol.comThis recipe looks delicious! I can't wait to try it.
Saima Islam
saima-i27@aol.comThis recipe was a bit too sweet for my taste, but the salmon was cooked well.
iloa Kupu
i-k45@yahoo.comI'm not a big fan of salmon, but this recipe changed my mind. The glaze was so flavorful and the salmon was cooked to perfection.
Breanna Plank
breanna-plank@hotmail.co.ukThis recipe is a keeper! The salmon was cooked perfectly and the glaze was amazing.
Said Badi
bsaid@yahoo.comI will definitely be making this again. It was so good!
Arafat hosen
a-hosen71@hotmail.comDelicious!
Jayantha Jayaweera
j-jayaweera@aol.comThis recipe was easy to follow, and the salmon turned out great. I loved the crispy skin and the flavorful glaze.
Jonathan Seremba
jseremba38@gmail.comThe honey BBQ glaze was delicious, but the salmon was a bit overcooked for my taste. Next time, I'll cook it for a shorter amount of time.
Hamza Elliasmine
hamza.elliasmine@gmail.comThis was my first time making salmon, and it turned out great! The glaze was easy to make, and the salmon was cooked perfectly. I'll definitely be making this again.
Sun Tamang25
tamang25.sun@yahoo.comI've made this recipe several times now, and it's always a crowd-pleaser. The salmon is always moist and flaky, and the glaze is to die for. I highly recommend this recipe!
Kobir Kobir
kobir.k@yahoo.comThis honey BBQ glazed salmon was a hit with my family! The glaze was perfectly sweet and tangy, and the salmon was cooked to perfection. I will definitely be making this again.