HONEY, BARLEY AND BEAN SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Honey, Barley and Bean Salad image

Barley is one of the largest Australian crops. Besides the favorite beef barley soup, it also makes a fantastic and healthy whole grain salad.

Provided by Sue L

Categories     Other Salads

Time 15m

Number Of Ingredients 12

2 c cooked barley
15 oz can black beans, rinsed and drained
1/2 c chopped red onion
1/2 c chopped yellow capsicum (bell pepper)
1 c chopped courgette (zucchini)
1/2 tsp ginger paste
1/2 tsp minced garlic
1/4 tsp ground cumin
1/4 tsp sweet paprika
2 Tbsp honey
3 oz extra virgin olive oil
2 Tbsp chopped italian parsley

Steps:

  • 1. Combine ingredients and chill before serving.

Brandee Courson
[email protected]

This salad is a great make-ahead meal. I made it the night before and it was just as good the next day.


ibny faqeer
[email protected]

I'm not a big fan of beans, but I really enjoyed this salad. The beans were cooked perfectly and they added a nice texture to the salad.


Mido Right
[email protected]

This salad is a great way to use up leftover ham. I added some chopped ham to the salad and it was delicious!


Jessi Odom
[email protected]

I followed the recipe exactly and the salad turned out great! I highly recommend it.


Ghalib Raza
[email protected]

This salad was a bit bland. I would recommend adding some more herbs or spices to the dressing.


Clair Kingsley-Marais
[email protected]

This salad was missing something. I added some chopped red onion and it really improved the flavor.


Jknm Opkl
[email protected]

The barley in this salad was a bit too chewy for my liking. I would recommend cooking it for a little longer.


Lisa-maree Malachos
[email protected]

This salad was a bit too sweet for my taste. I would recommend using less honey in the dressing.


Ganaa Ganzo
[email protected]

I'm always looking for new salad recipes and this one is definitely a keeper. It's light, refreshing, and full of flavor.


Gibril Dumbuya
[email protected]

This salad is so easy to make and it's packed with flavor. I love the combination of sweet and savory.


Zamin Shorts
[email protected]

I've made this salad several times now and it's always a hit. It's a great recipe to have on hand for busy weeknights.


Malik Azeem
[email protected]

This salad is a great way to get your kids to eat their vegetables.


Bi Bunni
[email protected]

I'm not a big fan of barley, but I really enjoyed this salad. The honey dressing was the perfect complement to the barley and beans.


wn Shahil
[email protected]

This salad is perfect for a summer barbecue or picnic.


Dave Legend
[email protected]

I added some chopped walnuts to this salad for extra crunch and flavor. It was delicious!


M Ibrahim Brohi
[email protected]

This salad is a great way to use up leftover barley and beans.


hds show time
[email protected]

I wasn't sure how I would like this salad, but I was pleasantly surprised. The flavors all worked well together and it was very refreshing.


Derrick Dero
[email protected]

This is one of my favorite salads. It's so easy to make and always a crowd-pleaser.


Riyan Khan
[email protected]

I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination.


mian imran
[email protected]

This salad was a delightful blend of sweet and savory flavors. The combination of honey, barley, beans, and vegetables was perfect.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »