HONEY BARBECUED CHICKEN OR SHRIMP

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Honey Barbecued Chicken or Shrimp image

A delicious grilled recipe that makes the meat very tender. The part that takes the longest is allowing the meat to marinate!

Provided by bellacola

Categories     Chicken

Time 20m

Yield 4 serving(s)

Number Of Ingredients 5

1/4 cup barbecue sauce (I love Sweet Baby Ray's Hot and Spicy)
1/4 cup honey (use the real stuff, if you buy it in bulk, it's pretty cheap) or 1/4 cup maple syrup (use the real stuff, if you buy it in bulk, it's pretty cheap)
2 tablespoons sweet sherry
2 tablespoons soy sauce
1 lb chicken or 1 lb shrimp

Steps:

  • Mix first four ingredients together
  • Place chicken or shrimp in a freezer bag or bowl and add marinade
  • Marinate for at least one hour (I often add the marinade as soon as I take the meat out of the freezer and let it thaw in the marinade)
  • Grill or broil until meat is no longer pink (sorry, I am horrible with cooking times!).

Evelyn Chandler
e_c@yahoo.com

I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is delicious. I like to serve it with rice and vegetables.


Khan Kk
kk62@gmail.com

This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken, and it turned out great. The sauce is really easy to make and adds a lot of flavor to the chicken.


elaf kanno
e-kanno@hotmail.com

I'm not a huge fan of honey barbecue sauce, but this recipe was still really good. The chicken was cooked perfectly and the sauce was flavorful without being too sweet. I'd definitely make this again.


Ashley Anthony
anthony21@gmail.com

This recipe is a keeper! The chicken was cooked perfectly and the sauce was amazing. I served it with rice and vegetables, and it was a hit with the whole family.


Desty Naisha
d@hotmail.com

This was the easiest chicken recipe I've ever made! The chicken came out so tender and juicy, and the sauce was delicious. I'll definitely be making this again.


noa no
noan@aol.com

I found this recipe to be a bit bland. The chicken didn't have much flavor, and the sauce was pretty one-note. I think I'll try a different recipe next time.


FaZesBoy
fazesboy@hotmail.com

This recipe was a bit too sweet for my taste, but it was still good. I think I'll try it again with less honey next time.


Danielle Lunny
danielle20@yahoo.com

I've made this recipe several times and it's always a hit. The chicken is always tender and juicy, and the sauce is delicious. I like to serve it with rice and vegetables.


Lesedi Moshaga
lesedi.moshaga@yahoo.com

This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken, and it turned out great. The sauce is really easy to make and adds a lot of flavor to the chicken.


reggie mashiane
m77@yahoo.com

I'm not a huge fan of honey barbecue sauce, but this recipe was still really good. The chicken was cooked perfectly and the sauce was flavorful without being too sweet. I'd definitely make this again.


zandy khumalo
zandy7@hotmail.co.uk

This recipe is a keeper! The chicken was cooked perfectly and the sauce was amazing. I served it with rice and vegetables, and it was a hit with the whole family.


Kyuss Nicholas
n@yahoo.com

This was the easiest chicken recipe I've ever made! The chicken came out so tender and juicy, and the sauce was delicious. I'll definitely be making this again.


Charlotte Bamford
charlottebamford@yahoo.com

I found this recipe to be a bit bland. The chicken didn't have much flavor, and the sauce was pretty one-note. I think I'll try a different recipe next time.


Faith Muna
m_faith48@yahoo.com

This recipe was a bit too sweet for my taste, but it was still good. I think I'll try it again with less honey next time.


Adrian Rodriguez
rodriguez_a@gmail.com

I love this recipe because it's so versatile. You can use chicken or shrimp, and you can adjust the sweetness and spiciness of the sauce to your liking. I also like that it's a one-pot meal, so cleanup is a breeze.


Omar Ebrahem
omar-ebrahem44@hotmail.co.uk

This recipe is a great way to use up leftover chicken. I made it with some rotisserie chicken I had in the fridge, and it turned out great. The sauce is super easy to make and adds a lot of flavor to the chicken.


King Ahmad
ak48@yahoo.com

I've been making this recipe for years, and it never disappoints. The chicken always comes out tender and the sauce is delicious. I usually serve it with rice and vegetables.


Narjis Rizvi
rizvi-narjis86@hotmail.com

This recipe was a hit at my last BBQ! The chicken was juicy and flavorful, and the sauce was the perfect balance of sweet and tangy. I'll definitely be making it again.


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