HONEY BANANA BREAD

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Honey Banana Bread image

I got this recipe from a friend, who got it at a Weight Watchers meeting. It's so delicious you won't believe you're eating low fat! It doubles perfectly (I never make just one loaf!) and if you don't have enough banana, just use applesauce for the balance. It works like a charm. Enjoy!!! 2 points per 1/16 of a loaf.

Provided by Love2Eat

Categories     Breads

Time 1h

Yield 16 serving(s)

Number Of Ingredients 8

2 cups whole wheat flour
1/4 cup brown sugar
1 1/2 teaspoons baking powder
3/4 teaspoon baking soda
1/4 teaspoon nutmeg
1 cup mashed ripe banana (approx 2 large)
1/3 cup honey
1/4 cup skim milk

Steps:

  • Preheat oven to 325°F.
  • Grease an 8 x 4 loaf pan with nonstick cooking spray.
  • Combine flour, brown sugar, baking powder, baking soda and nutmeg.
  • Stir to mix well.
  • In a separate bowl, combine banana, honey and milk. Mix well.
  • Add liquid ingredients to dry, stirring just till dry are moistened.
  • Spread mixture evenly in pan and bake 45 to 50 minutes, or until a wooden toothpick inserted in center of loaf comes out clean.
  • Remove bread from oven and let sit for 10 minutes.
  • Invert loaf onto wire rack, turn right side up, and cool before slicing and serving.

Ceara Wilson
wilson.c@aol.com

This recipe is a must-try for any banana bread lover. It's easy to make and the results are amazing.


Catalina Blindu
c.blindu20@gmail.com

I'm so glad I found this recipe. It's the best honey banana bread I've ever had.


Jaan Jani
j-j@gmail.com

This bread is the perfect combination of sweet and moist. I love the addition of honey and bananas.


Saeed ullah Sattar
s-sattar@yahoo.com

I've been looking for a good honey banana bread recipe for a while and this one is definitely it. It's so easy to make and the bread is always perfect.


Ashadiya Hussein
ashadiya@hotmail.com

This recipe is a lifesaver! I always have overripe bananas on hand and this is the perfect way to use them up.


Lamar Brooks
l_brooks38@yahoo.com

I'm not a big fan of banana bread, but this recipe changed my mind. It's so moist and flavorful, I could eat it every day.


Aneke Angel
a-angel@hotmail.co.uk

This bread is so good! I've made it for my family and friends several times and they all love it.


Neil S
s@aol.com

This is my go-to recipe for banana bread. It's easy to make and always turns out delicious.


MD TAZMUL
md@gmail.com

I love this recipe! The bread is always so moist and flavorful. I've even started using it to make French toast.


Srimal Dineth
dineth_s@yahoo.com

This recipe is great! I've made it several times and it always turns out perfect.


Katarina Pay
katarinapay@gmail.com

I'm not sure what I did wrong, but my bread didn't turn out well. It was too dense and didn't have much flavor.


David Bean
b_david51@gmail.com

This recipe is a fail. The bread was dry and flavorless.


Khem Grg
khem-g@hotmail.co.uk

This bread is amazing! It's so moist and flavorful. I will definitely be making it again.


Lovel Njume
n_lovel@hotmail.com

Just made this bread and it is delicious! The only thing I changed was that I used 1/2 cup of honey instead of 3/4 cup.


crush wehboss
wehboss100@gmail.com

This recipe is a keeper! The bread was so moist and flavorful. I loved the addition of honey and bananas.


Awadh Ahmed
awadh@gmail.com

This honey banana bread is the best I've ever had! It's moist, flavorful, and has the perfect amount of sweetness. I followed the recipe exactly and it turned out perfectly.


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