HONEY-BALSAMIC LAMB CHOPS
Categories Lamb Broil Roast Cocktail Party Low Carb Backyard BBQ New Year's Eve
Yield 4 Servings
Number Of Ingredients 8
Steps:
- Place a grill pan over medium-high heat or preheat a gas or charcoal grill. In the bowl of a food processor, combine the balsamic vinegar, garlic, and honey. Pulse until blended. With the machine running, slowly pour in the vegetable oil until the mixture is smooth and forms a thick sauce. Season with salt and pepper, to taste. Season the lamb chops with salt and pepper. Drizzle with the olive oil and sprinkle with rosemary. Grill the lamb chops for 2 to 3 minutes each side until medium-rare. Arrange the lamb chops on a platter. Spoon the sauce over the top or serve the sauce on the side.
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phyo phyo
phyo.p@hotmail.comI've never cooked lamb chops before. This recipe seems easy enough to follow.
VIRK Gaming
virk_gaming63@yahoo.comI'm not sure about the combination of honey and balsamic vinegar, but I'm willing to give it a try.
Elisha Bouey
belisha8@gmail.comThis recipe looks delicious. I'm going to make it tonight.
rabar abdulwahed
abdulwahed.r82@gmail.comI can't wait to try this recipe.
Thanush Thanush
thanush6@yahoo.comThis recipe is a keeper!
Sk SAYEM
s.s59@gmail.comI would definitely make this recipe again.
Momin Shahzad
s_m8@gmail.comOverall, this was a good recipe. The lamb chops were tender and the glaze was flavorful.
SfP_X_sohel AnGeL_pornima
angel_pornima_sfp_x_sohel71@yahoo.comThe lamb chops were cooked perfectly, but the glaze was a bit too thick for my liking.
Bryleigh
bryleigh6@gmail.comI found this recipe to be too sweet for my taste.
AKERELE ADEOLA
a97@gmail.comThese lamb chops were a bit tough, but the glaze was tasty.
Hassen Samera
hsamera8@hotmail.frI love the combination of sweet and savory in this dish. The lamb chops were cooked perfectly and the glaze was delicious.
Arshad Mahmud
ma87@aol.comThis was my first time cooking lamb chops and they turned out amazing! The honey balsamic glaze is to die for.
steven marx
steven79@gmail.comI've made this recipe several times and it's always a hit. The lamb chops are so juicy and flavorful.
Margaret Flemon
flemon.margaret@aol.comThese lamb chops were fall-off-the-bone tender and the honey balsamic glaze was the perfect finishing touch. My family loved them!