HONEY-BALSAMIC LAMB CHOPS
Categories Lamb Broil Roast Cocktail Party Low Carb Backyard BBQ New Year's Eve
Yield 4 Servings
Number Of Ingredients 8
Steps:
- Place a grill pan over medium-high heat or preheat a gas or charcoal grill. In the bowl of a food processor, combine the balsamic vinegar, garlic, and honey. Pulse until blended. With the machine running, slowly pour in the vegetable oil until the mixture is smooth and forms a thick sauce. Season with salt and pepper, to taste. Season the lamb chops with salt and pepper. Drizzle with the olive oil and sprinkle with rosemary. Grill the lamb chops for 2 to 3 minutes each side until medium-rare. Arrange the lamb chops on a platter. Spoon the sauce over the top or serve the sauce on the side.
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phyo phyo
[email protected]I've never cooked lamb chops before. This recipe seems easy enough to follow.
VIRK Gaming
[email protected]I'm not sure about the combination of honey and balsamic vinegar, but I'm willing to give it a try.
Elisha Bouey
[email protected]This recipe looks delicious. I'm going to make it tonight.
rabar abdulwahed
[email protected]I can't wait to try this recipe.
Thanush Thanush
[email protected]This recipe is a keeper!
Sk SAYEM
[email protected]I would definitely make this recipe again.
Momin Shahzad
[email protected]Overall, this was a good recipe. The lamb chops were tender and the glaze was flavorful.
SfP_X_sohel AnGeL_pornima
[email protected]The lamb chops were cooked perfectly, but the glaze was a bit too thick for my liking.
Bryleigh
[email protected]I found this recipe to be too sweet for my taste.
AKERELE ADEOLA
[email protected]These lamb chops were a bit tough, but the glaze was tasty.
Hassen Samera
[email protected]I love the combination of sweet and savory in this dish. The lamb chops were cooked perfectly and the glaze was delicious.
Arshad Mahmud
[email protected]This was my first time cooking lamb chops and they turned out amazing! The honey balsamic glaze is to die for.
steven marx
[email protected]I've made this recipe several times and it's always a hit. The lamb chops are so juicy and flavorful.
Margaret Flemon
[email protected]These lamb chops were fall-off-the-bone tender and the honey balsamic glaze was the perfect finishing touch. My family loved them!