HONEY BAKED HAM BONE STEW (SOUP) RECIPE - (4.3/5)

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HONEY BAKED HAM BONE STEW (SOUP) Recipe - (4.3/5) image

Provided by carrot123

Number Of Ingredients 39

Sauté until tender (about 5 minutes):
Ham-Bone Stew
In a heavy Dutch oven heat over medium-high heat
2 tablespoons corn oil
1 large onion, chopped
3 large garlic cloves, finely chopped
Add and stir to mix through:
1 1/2 teaspoons ground cumin
1 teaspoon dried thyme, crumbled
1 bay leaf
1/2 teaspoon dried crushed red pepper
Then add and simmer for about 45 minutes to an hour
2 14 1/2-ounce cans chicken broth
1 14 1/2-ounce can sliced stewed toma
Ham-Bone Stew
In a heavy Dutch oven heat over medium-high heat
2 tablespoons corn oil
Sauté until tender (about 5 minutes):
1 large onion, chopped
3 large garlic cloves, finely chopped
Add and stir to mix through:
1 1/2 teaspoons ground cumin
1 teaspoon dried thyme, crumbled
1 bay leaf
1/2 teaspoon dried crushed red pepper
Then add and simmer for about 45 minutes to an hour
2 14 1/2-ounce cans chicken broth
1 14 1/2-ounce can sliced stewed tomatoes
1 ham bone with some meat on it (or 1 1/2 cups diced HoneyBaked Ham®-reduce cooking time slightly)
Remove bone from soup, let cool to handle and then scrape the meat off of it and return the meat to pot. Then add and simmer for an additional 15 minutes.
Season to taste with salt and pepper.
Ladle into bowls, top with a small bit of Shredded cabbage Or chopped cilantro and serve.
Serves 6
toes
1 ham bone with some meat on it (or 1 1/2 cups diced HoneyBaked Ham®-reduce cooking time slightly)
Remove bone from soup, let cool to handle and then scrape the meat off of it and return the meat to pot. Then add and simmer for an additional 15 minutes.
Season to taste with salt and pepper.
Ladle into bowls, top with a small bit of Shredded cabbage Or chopped cilantro and serve.
Serves 6

Steps:

  • Ham-Bone Stew In a heavy Dutch oven heat over medium-high heat 2 tablespoons corn oil Sauté until tender (about 5 minutes): 1 large onion, chopped 3 large garlic cloves, finely chopped Add and stir to mix through: 1 1/2 teaspoons ground cumin 1 teaspoon dried thyme, crumbled 1 bay leaf 1/2 teaspoon dried crushed red pepper Then add and simmer for about 45 minutes to an hour 2 14 1/2-ounce cans chicken broth 1 14 1/2-ounce can sliced stewed tomatoes 1 ham bone with some meat on it (or 1 1/2 cups diced HoneyBaked Ham®-reduce cooking time slightly) Remove bone from soup, let cool to handle and then scrape the meat off of it and return the meat to pot. Then add and simmer for an additional 15 minutes. Season to taste with salt and pepper. Ladle into bowls, top with a small bit of Shredded cabbage Or chopped cilantro and serve. Serves 6

Megan stanley
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This soup is delicious! I love the smoky flavor from the ham bone. It's a great way to use up leftover ham.


Sam John
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This is a great recipe for a weeknight meal. It's quick and easy to make and it's always a hit with my family.


Ash Rythm
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I followed the recipe exactly and the soup turned out great. It's a delicious and easy-to-make soup.


idkwhatimdoing86
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This soup is a bit bland for my taste. I would add some more spices to give it more flavor.


Adam Ayman
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I love that this soup is made with simple ingredients. It's a great way to use up leftover ham and vegetables.


Gurvinder Singh
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This is a great soup for a cold winter day. It's so comforting and filling.


Gaming Robin
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I'm not a big fan of ham, but this soup is delicious. The flavors are well-balanced and the soup is very hearty.


Aytul Nobi
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This is one of my favorite soup recipes. It's so easy to make and it's always a hit with my guests.


nayemajannat nur
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I made this soup for my family and they loved it. It's a great way to get your kids to eat their vegetables.


Namhla Tomose
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This is a great recipe for using up leftover ham. The soup is flavorful and hearty. I also like that it's a one-pot meal.


Forhad Hasan
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This soup is delicious and so easy to make. I used a pre-cooked ham bone and it still turned out great. I will definitely be making this again.


Ronda Evans
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I love this soup! It's so easy to make and it's always a crowd-pleaser. I usually serve it with a side of crusty bread.


Miss Mukta
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This is the best ham bone soup recipe I've ever tried. It's so flavorful and comforting. I always make a big batch so I can have leftovers for lunch the next day.


Waldermar Martinez
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I've made this soup several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that I can use up leftover ham and vegetables.


laventer nancy
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This soup is fantastic! The ham bone gives it a rich and smoky flavor. I added some extra vegetables, like carrots and celery, to make it even more hearty.


Puja Kafle
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This ham bone stew is a lifesaver! I had some leftover ham and didn't know what to do with it. This recipe used up all the leftovers and made a delicious and hearty soup.