HONEY BAKED CHICKEN
This is like dessert chicken. So yummy and my kids love it. Best with fresh rolls to soak up extra sauce.
Provided by SneakhealthinAK
Categories Chicken Breast
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place chicken breast in a baking pan.
- Melt butter, honey, mustard, salt and curry powder in pan and pour the mixture over the chicken. Bake in the preheated oven for 1 1/4 hours (75 minutes), turning every 15 minutes, until the chicken is nicely browned and tender and the juices run clear.
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Gerry Diedrich
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was delicious.
Ashe Adane
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I would reduce the amount of honey in the glaze next time.
millie calloway
[email protected]I followed the recipe exactly and the chicken turned out dry. I'm not sure what I did wrong.
soomali ha nolooto chanel official
[email protected]This chicken was amazing! The glaze was perfect and the chicken was cooked perfectly. I will definitely be making this again.
Redu Tonmoy
[email protected]This recipe was easy to follow and the chicken came out great! The glaze was a little too sweet for my taste, but that's just personal preference.
Mildred Nantongo
[email protected]I'm not sure what went wrong, but my chicken turned out dry and overcooked. I followed the recipe exactly, so I'm not sure what happened.
Robloxxboxandmore
[email protected]This recipe is a keeper! The chicken was so moist and tender, and the glaze was delicious. I will definitely be making this again and again.
Mohammed Rafi
[email protected]I've made this recipe several times and it's always a hit! The chicken is always juicy and flavorful, and the glaze is the perfect balance of sweet and savory. I highly recommend this recipe.
khanari Busisiwe
[email protected]This recipe was a bit of a disappointment. The chicken was dry and the glaze was too sweet. I won't be making this again.
Alias
[email protected]I'm not a big fan of honey, but this recipe changed my mind! The glaze was so flavorful and the chicken was cooked to perfection. I'll definitely be making this again.
Juma Abdallah
[email protected]This is my new go-to recipe for baked chicken! The chicken was juicy and tender, and the honey glaze was the perfect finishing touch. I served it with roasted vegetables and mashed potatoes, and it was a meal that everyone loved.
Hamza Mohammad
[email protected]This recipe was easy to follow and the chicken came out delicious! I used boneless, skinless chicken breasts and they cooked perfectly in the allotted time. The glaze was flavorful and added a nice touch of sweetness to the chicken.
Zia ur Rahman
[email protected]I followed the recipe exactly and the chicken turned out great! The glaze was a little too sweet for my taste, but that's just personal preference. Overall, this is a great recipe for a quick and easy weeknight meal.
Bisshawnath B2k
[email protected]This chicken was a hit with my family! The honey glaze was sweet and savory, and the chicken was cooked perfectly. I will definitely be making this again.