HONEY-AND-THYME-POACHED FIGS
Steps:
- In a saucepan bring the wine and the apple juice to a boil with the honey, the thyme, and the vanilla and simmer the mixture for 3 minutes. Add the figs and simmer the mixture, covered partially, for 5 minutes, or until the figs are very soft. Serve the figs warm with the syrup in stemmed glasses topped with the mascarpone and the zest.
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holly olaoluwa
[email protected]I'm so glad I found this recipe. It's a great way to enjoy fresh figs in a new and delicious way.
okongo charles
[email protected]This recipe is a great way to use up fresh figs. The honey and thyme syrup is a delicious and flavorful way to prepare them.
Minenhle Khumalo
[email protected]I made these poached figs for a party and they were a huge hit! Everyone loved them. They were the perfect balance of sweet and tart.
Gaga Chicago
[email protected]These poached figs were a delicious and elegant dessert. The honey and thyme syrup was the perfect complement to the figs. I would definitely recommend this recipe.
Dilmaya Bc
[email protected]This was my first time poaching figs and I'm so glad I tried this recipe. The figs were so tender and flavorful. I loved the combination of honey and thyme. I will definitely be making this again.
Adul kurdi
[email protected]I'm not usually a fan of figs, but these poached figs were surprisingly good. The honey and thyme syrup really brought out the natural flavor of the figs. I would definitely make this recipe again.
Ziad Lawaty
[email protected]These poached figs were a delightful treat. The honey and thyme syrup was perfectly balanced and the figs were cooked to perfection. I would highly recommend this recipe.
Lesego Setswalo
[email protected]This recipe is a keeper! The figs were so tender and flavorful. I loved the combination of honey and thyme. I will definitely be making this again and again.
Faith Amaka
[email protected]I was looking for a new way to prepare figs and this recipe didn't disappoint. The honey and thyme syrup added a lovely flavor to the figs. I will definitely be making this again.
MUEEZ THE WORLD
[email protected]These figs were amazing! The honey and thyme syrup was the perfect complement to the natural sweetness of the figs. I can't wait to make them again.
Matteo Albanese
[email protected]I've never poached figs before, but this recipe made it so easy. The figs turned out perfectly tender and flavorful. I'll definitely be making this again.
LaMont Kennedy
[email protected]This was an easy and delicious recipe! The figs were perfectly poached in the honey and thyme syrup. I served them with a dollop of whipped cream and they were a hit with my family.